Keuringsdienst van waarde

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  • : 460
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  • KRO-NCRV
  • 21
  • Documentary Food

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21
21x1
Soused herring
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21x2
Croissant
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21x3
Planetproof Milk
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21x4
Regional products
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21x5
Waldkorn
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21x6
Alpine milk
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21x7
Antibiotics free
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21x8
Kefir
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21x9
Nacho
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21x10
Canned tomato
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21x11
Floor bread
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21x12
Apple
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21x13
The beard of Saint Nicholas
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21x14
Yorkham
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21x15
Cider
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21x16
Fancy meat
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21x17
Gourmet (Lekkerbek)
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21x18
Paella
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The Dutch love Spain, and in Spain they love paella. To bring the taste of Spain into your home in the Netherlands, we like to eat this Spanish classic. But what do we actually eat, is .. show full overview
21x19
Natural mattress
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Adam and Eve already did it, sleeping in nature. It is the newest solution for every sleeping problem according to the bed industry. But how do you imagine yourself in nature, in the .. show full overview
21x20
Frothed milk
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Coffee with regular milk is outdated. Nowadays you buy special frothing milk for the best cappuccino or latte. But why is this so much better than regular old fashioned milk from the .. show full overview
21x21
Better well-being (Beter Welzijn)
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If you want to know how your meat lived before it landed on your plate, there is a quality mark for this: Better Life of the Animal Protection. Then there are also quality marks such as .. show full overview
21x22
Macaron
Episode overview
The Keuringsdienst comes across a jewel in the pastry display case. The macaron conquers our hearts and our wallet. But what is this unique type of cookie? Why do we pay so much more for .. show full overview
21x23
Meat strips
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Cut pork into strips, add some spices and voìla, you have döner, shawarma or gyros. We find dozens of different packaging in the supermarket. But there is something strange about it, .. show full overview
21x24
Bread mix
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Bread, there is something in it! But what exactly? The Keuringsdienst is going to bake a loaf of bread and wants to know which ingredients are needed for this. The bread packaging .. show full overview
21x25
Breakfast cereals
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The choice is huge if you are in front of the breakfast shelf, but what should you choose? The Keuringsdienst wants to know the difference between muesli, crunchy muesli, cruesli and .. show full overview
21x26
Organic salmon
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In organic livestock farming it is important that the animal can show its natural behavior. But what about organic fish farming? The wild salmon is a predator that swims thousands of .. show full overview
21x27
Protein
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It is delicious in peanut butter, pancake, ice cream, pudding or chips: protein. A miracle product that is being added to more and more products. It's good for the muscles, the label .. show full overview
21x28
Tomato (1)
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After the episode about canned tomatoes was broadcasted, the Inspection Service received many reactions. Chamber questions were also asked. Because how is it that exploitation exists in .. show full overview
21x29
Tomato (2)
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In the second part of our exciting series, Ersin discovers suspicious crates of oranges in the packing station of a cooperative claiming to be Mafia-free, speaking to workers in Spain .. show full overview
21x1
Het varken
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Een slager laat ons zien dat het varken niet meer hetzelfde varken is als dat van een aantal jaren geleden. Tegenwoordig heeft een varken een rib meer en een aantal tepels extra. Die .. show full overview
21x2
Het dikbilrund
Episode overview
We zien een plaatje van een enorm gespierde stier, een krachtpatser zo lijkt het. Maar waarom is die stier zo gespierd? Het is niet dat het beest nou zulk zwaar werk moet verrichten. De .. show full overview
21x3
Geit
Episode overview
We kijken naar de geit. Op verpakkingen geitenkaas zien we geiten mét en zonder hoorns. Heeft een geit nou hoorns of niet? Op een kinderboerderij met zowel gehoornde als hoornloze .. show full overview
21x15
Turkey
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