Cook's Country

IMDb TVDB Trailer
  • : 2008
  • : 225
  • : 18
  • PBS
  • 14
  • Documentary Food

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1
1x1
Forgotten Cakes
Episode overview
06, 2008
Join us as we re-create two classic cakes from the 1960s. Christopher Kimball shares tips for error-proof baking, and Jack Bishop reveals which milk chocolate won our taste .. show full overview
1x3
Feeding a Crowd, Italian-Style
Episode overview
20, 2008
Everyone loves Italian food. We share the secrets to making extraordinary meatballs and marinara and the perfect “Sunday gravy”—a slow-simmered sauce with several kinds of .. show full overview
1x4
Southern Regional Recipes
Episode overview
27, 2008
We share the test kitchen’s method for simplifying Lexington-style pulled pork, and explain how to make the perfect Memphis coleslaw—a barbecue-joint staple. Recipes: - .. show full overview
1x5
Autumn Supper
Episode overview
04, 2008
Making pork roast is tricky. Which cut is best and how do you keep the meat moist? Our unique seven-hour recipe will change the way you think about the other white meat. Recipes: - .. show full overview
1x6
All-American Picnic
Episode overview
11, 2008
Learn to make super-crunchy fried chicken. Pair it with our classic potato salad, or with the potato chips that won our taste test of top brands. Recipes: - Extra-Crunchy Fried .. show full overview
1x7
Easy As Pie
Episode overview
18, 2008
Bridget Lancaster explains how to a make foolproof pie crust and then prepares an incredible raspberry chiffon pie. Jack Bishop searches for the best store-bought pie .. show full overview
1x8
Steakhouse Favorites
Episode overview
25, 2008
Learn the technique for perfectly broiled steaks, and discover the secret to super-stuffed potatoes. Adam Ried tells us which steaks knives make the cut. Recipes: - Broiled Steaks .. show full overview
1x9
Barbecued Chicken
Episode overview
01, 2008
Grilled chicken with barbecue sauce seems simple. So why does this recipe often fail? Our unique method guarantees perfect results. Serve with our easy baked mac and cheese. .. show full overview
1x10
Regional Chops
Episode overview
08, 2008
Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops. Recipes: - Smoked Double-Thick .. show full overview
1x11
Midwestern Favorites
Episode overview
15, 2008
Learn to replicate fall-off-the-bone Chicago-style ribs and discover the secrets to Cincinnati’s unique chili. We’ll also reveal the winner of our cheddar cheese taste .. show full overview
1x12
California Grilling
Episode overview
22, 2008
Bridget Lancaster teaches Christopher Kimball how to cook a garlicky tri-tip roast on the grill. She also prepares California barbecued beans and Santa Maria-style salsa. Recipes: - .. show full overview
1x13
Diner Favorites
Episode overview
29, 2008
Enjoy a diner-style brunch at home with impossibly tall and fluffy omelets, crusty, deeply browned home fries, and the best store-bought orange juice as judged by our tasters. .. show full overview
1x2
Sunday Dinner
Episode overview
13, 2009
Learn how to make an unforgettable garlic roast beef and mashed potato casserole. Christopher Kimball also reveals what you need to know to select the perfect cut of meat. Recipes: .. show full overview

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