Kitchen Vignettes

  • Rank #
  • Premiered: Jun 2013
  • Episodes: 77
  • Followers: 0
  • Running
  • PBS
  • at 0
  • Documentary Food

Seasons:

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Season 1
1x1
Semolina Gnocchi Stuffed with Asparagus
Episode overview
Air date
Jun 11, 2013
Gnocchi alla Romana is a type of gnocchi baked in a casserole dish. Join Kitchen Vignettes on PBS Food as we pluck our asparagus straight from the garden for a semolina gnocchi stuffed .. show full overview
1x2
Strawberry Basil Tart
Episode overview
Air date
Jun 25, 2013
PBS Food knows life's most romantic moments involve good food. No food speaks the language of love better than a fresh strawberry, so we celebrate Summer love with the story of a Strawberry Basil Tart.
1x3
Nettle Fettuccine Alfredo
Episode overview
Air date
Jul 10, 2013
This unique twist on homemade pasta is easy, fun and delicious. Join Kitchen Vignettes on PBS Food as we find the perfect green complement to a bowl of fettuccine alfredo.
1x4
Cherry Tomato Galette
Episode overview
Air date
Jul 23, 2013
Do you love tomatoes as much as us? Have you ever made a tomato galette? You won't be able to resist this savory little pie with the flaky crust, and a burst of sweet flavor. Like a reverse pizza!
1x5
Raspberry, Pistachio and Vanilla Semifreddo
Episode overview
Air date
Aug 06, 2013
Try this delicious frozen raspberry treat. Perfect for an outdoor Summer cookout or party!
1x6
Kale Caesar Salad
Episode overview
Air date
Aug 20, 2013
Transform a classic Caesar salad with kale! Perfect for a Summer dinner or party. Just make sure Lucy the Dog doesn't get to your kale first!
1x7
Rye Blueberry Cookies
Episode overview
Air date
Sep 03, 2013
Rye isn't just for bread! These rye blueberry cookies will show you a wonderful sweet side to the under-appreciated grain.
1x8
Zucchini Lasagna
Episode overview
Air date
Sep 17, 2013
Need a hearty Meatless Monday dish full of Fall flavors? Ditch the noodles for some zesty zuke! One bite and you'll be hooked.
1x9
Pear Crisp with Salted Bourbon Caramel
Episode overview
Air date
Oct 08, 2013
Fresh pears, brown sugar and a salted bourbon caramel? We've found the perfect Fall dessert!
1x10
Salted Pumpkin Caramels
Episode overview
Air date
Oct 23, 2013
Halloween is about candy, but that doesn't mean you are stuck with what you see at the supermarket. These salted pumpkin caramels are easy, fun and delicious and come straight from the farmers market.
1x11
Thanksgiving Crème Brûlée
Episode overview
Air date
Nov 13, 2013
This roasted squash crème brûlée perfectly embodies the warmth and taste of Thanksgiving surrounded by family and loved ones.
1x12
Christmas Tourtiere
Episode overview
Air date
Dec 18, 2013
Christmas traditions vary across the globe, but family is always the focus. One Christmas favorite in Canada, tourtiere, is a hearty meat pie that will warm the hearts and souls of your holiday guests.
1x13
Microgreens Salad
Episode overview
Air date
Feb 26, 2014
Microgreens are elegant in a salad as well as packed with top-notch vitamins, minerals, and phytonutrients.
1x14
Maple Syrup Pie
Episode overview
Air date
Mar 11, 2014
Fill your home with the aroma of maple syrup. This Canadian maple syrup pie is a decadent Winter treat and a sure sign that Spring is on its way.
1x15
No-Knead Bread
Episode overview
Air date
Apr 22, 2014
Intimidated by baking your own bread? This easy, yet delicious, method will have you baking bakery-quality bread at home in no time.
1x16
Strawberry Rhubarb Sorbet in Ice Bowls
Episode overview
Air date
May 20, 2014
Make your own ice bowls to serve this beautiful, seasonal treat. You don't even need an ice cream maker to prepare it.
1x17 Season finale
Tunisian Spinach Rice
Episode overview
Air date
Jun 24, 2014
Spice up your fresh spinach with this wonderful vegetarian Tunisian rice dish.

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