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Stagione 13
Data di messa in onda
Ago 10, 2016
Three chefs have to dress up as Cutthroat Kitchen superheroes as they make hero sandwiches. Then, one chef flies through the kitchen to make a gyro. Finally, one chef makes a superfood dessert on their own flaming hand.
Three chefs have to dress up as Cutthroat Kitchen superheroes as they make hero sandwiches. Then, one chef flies through the kitchen to make a gyro. Finally, one chef makes a superfood dessert on their own flaming hand.
Data di messa in onda
Ago 17, 2016
Three chefs have to carry a fish as they make fish and chips, then two chefs have to wear giant chicken parts as they make fried chicken. Finally, one chef is sandwiched between churros to make churro ice cream.
Three chefs have to carry a fish as they make fish and chips, then two chefs have to wear giant chicken parts as they make fried chicken. Finally, one chef is sandwiched between churros to make churro ice cream.
Data di messa in onda
Set 28, 2016
In heat one of the Halloween Tournament of Terror, two chefs have to cook their liver and fava beans while being rolled around on a dolly. Then, two chefs have to cut and cook their
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In heat one of the Halloween Tournament of Terror, two chefs have to cook their liver and fava beans while being rolled around on a dolly. Then, two chefs have to cut and cook their garlic chicken with deadly murder weapons. Finally, one chef has to get their blood orange dessert ingredients from a possessed seance board.
Data di messa in onda
Ott 05, 2016
In heat two of the Halloween Tournament of Terror, three chefs have to make their deviled eggs while dressed as scary monsters. Then, two chefs have to make their spider rolls on a giant
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In heat two of the Halloween Tournament of Terror, three chefs have to make their deviled eggs while dressed as scary monsters. Then, two chefs have to make their spider rolls on a giant spider web. Finally, one chef has to make their flambe dessert in a haunted, spinning kitchen.
Data di messa in onda
Ott 12, 2016
In heat three of the Halloween Tournament of Terror, three chefs have to make their frogs' legs in a graveyard. Then, two chefs have to make their witch's stew while riding around on a
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In heat three of the Halloween Tournament of Terror, three chefs have to make their frogs' legs in a graveyard. Then, two chefs have to make their witch's stew while riding around on a witch's broom. Finally, one chef has to make their devil's food cake with tools attached to a giant spider costume.
Data di messa in onda
Ott 23, 2016
In heat four of the Halloween Tournament of Terror, three chefs have to cut their steak tartare with deadly weapons, then one chef has to dig up their fra diavolo ingredients in a
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In heat four of the Halloween Tournament of Terror, three chefs have to cut their steak tartare with deadly weapons, then one chef has to dig up their fra diavolo ingredients in a graveyard. Finally, one chef has to make their pumpkin dessert in a spooky autumn chamber with blowing leaves.
Data di messa in onda
Ott 30, 2016
In the finale of the Halloween Tournament of Terror, all of the chefs have to shop for their loaded Bloody Mary ingredients in a dark, haunted pantry. Then, one chef has to cook their
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In the finale of the Halloween Tournament of Terror, all of the chefs have to shop for their loaded Bloody Mary ingredients in a dark, haunted pantry. Then, one chef has to cook their bone-in dish on a flaming organ. Finally, one chef has to make their candy on a possessed, spinning bed, all in the hopes of winning over special guest judge Anne Burrell.
Data di messa in onda
Dic 28, 2016
In a special redemption episode, all of the chefs have to face the same sabotage they were eliminated with as they make the same dish. Then, one chef has to walk on a high wire as they
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In a special redemption episode, all of the chefs have to face the same sabotage they were eliminated with as they make the same dish. Then, one chef has to walk on a high wire as they make their quiche. Finally, two chefs have to make their pineapple upside-down cakes while hanging upside-down.
Data di messa in onda
Feb 01, 2017
Former NFL pro Chad Johnson judges in a special big game episode. The sabotages include cooking loaded nachos on a flaming halftime show stage and making a fried chicken sandwich wearing a helmet with a football stuck on it.
Former NFL pro Chad Johnson judges in a special big game episode. The sabotages include cooking loaded nachos on a flaming halftime show stage and making a fried chicken sandwich wearing a helmet with a football stuck on it.
Data di messa in onda
Feb 08, 2017
Couples compete in Cutthroat Kitchen for a special Valentine's day episode. The sabotages include cooking chocolate chip pancakes on candles floating in a tub and preparing a romantic strawberry dessert while blindfolded.
Couples compete in Cutthroat Kitchen for a special Valentine's day episode. The sabotages include cooking chocolate chip pancakes on candles floating in a tub and preparing a romantic strawberry dessert while blindfolded.
Data di messa in onda
Feb 15, 2017
This episode has no summary.
This episode has no summary.
Data di messa in onda
Giu 07, 2017
In Round 1, a chef has to flip their shrimp stir-fry ingredients into their chef’s hat before they can cook them. Then, two chefs have to cook their Bolognese dish in espresso devices.
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In Round 1, a chef has to flip their shrimp stir-fry ingredients into their chef’s hat before they can cook them. Then, two chefs have to cook their Bolognese dish in espresso devices. Finally, one chef has to make a Bundt cake while holding a bat in a bunt position.
Data di messa in onda
Giu 14, 2017
A special cowboy episode judged by Clay Walker; one chef has to use new hash ingredients that are slid down a bar; two chefs have to prep and cook their steak dinners while riding in a wagon; one chef has to prep their cornbread on saloon doors.
A special cowboy episode judged by Clay Walker; one chef has to use new hash ingredients that are slid down a bar; two chefs have to prep and cook their steak dinners while riding in a wagon; one chef has to prep their cornbread on saloon doors.
Data di messa in onda
Giu 21, 2017
In Round 1, two chefs have to prep their waffle breakfast sandwich on a table covered with eggs. Then, two chefs have to make their Korean barbecue dish while sitting at a crowded Korean
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In Round 1, two chefs have to prep their waffle breakfast sandwich on a table covered with eggs. Then, two chefs have to make their Korean barbecue dish while sitting at a crowded Korean barbecue restaurant table. Finally, one chef has to make gelato using only tools attached to the statue of David.
Data di messa in onda
Giu 28, 2017
Two chefs have to prep their popcorn dish in a giant bucket of popcorn. Then, one chef has to harvest their wonton soup ingredients from a ton of soup that Alton won. Finally, one chef
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Two chefs have to prep their popcorn dish in a giant bucket of popcorn. Then, one chef has to harvest their wonton soup ingredients from a ton of soup that Alton won. Finally, one chef gets caught in the rain as they make their pina colada dessert. Food Network Star Kids host Donal Skehan serves as special guest judge.
Data di messa in onda
Giu 28, 2017
One chef has to cook their flauta on a flaming flute; chefs have to make their pork chops and apple sauce while rolling around the kitchen; one chef has to roll around in a tube as they make their profiteroles.
One chef has to cook their flauta on a flaming flute; chefs have to make their pork chops and apple sauce while rolling around the kitchen; one chef has to roll around in a tube as they make their profiteroles.
Data di messa in onda
Lug 05, 2017
In a special high school episode, three teenage chefs have to join a clique as they make their high school breakfast. Then, two chefs have to get their sack lunch ingredients from a
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In a special high school episode, three teenage chefs have to join a clique as they make their high school breakfast. Then, two chefs have to get their sack lunch ingredients from a cafeteria line. Finally, one chef has to prep their after school snack while standing inside of a locker. Duff Goldman serves as special guest judge.
Data di messa in onda
Lug 12, 2017
One chef has to make their nachos on a metal nacho pan, then two chefs have to make their crab melt in a rocking crab boat. Finally, one chef has to play flip cup as they make their filled cupcakes.
One chef has to make their nachos on a metal nacho pan, then two chefs have to make their crab melt in a rocking crab boat. Finally, one chef has to play flip cup as they make their filled cupcakes.
Data di messa in onda
Lug 19, 2017
One chef has to make their nachos on a metal nacho pan, then two chefs have to make their crab melt in a rocking crab boat. Finally, one chef has to play flip cup as they make their filled cupcakes.
One chef has to make their nachos on a metal nacho pan, then two chefs have to make their crab melt in a rocking crab boat. Finally, one chef has to play flip cup as they make their filled cupcakes.
Data di messa in onda
Set 08, 2019
In the first round, one chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
In the first round, one chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
Data di messa in onda
Set 15, 2019
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.
Data di messa in onda
Set 22, 2019
As they make breakfast to go, two chefs have to prep on a table that's moving around the kitchen. Then, one chef has to crawl through a laser maze as they make baked pasta. Finally, one
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As they make breakfast to go, two chefs have to prep on a table that's moving around the kitchen. Then, one chef has to crawl through a laser maze as they make baked pasta. Finally, one chef has to ride around on a chairlift as they make linzer cookies.
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