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Stagione 10
Data di messa in onda
Nov 04, 2015
Chefs Richard Blais, Cat Cora, Melissa d'Arabian, and Aarti Sequeria face off in the first heat of the Superstar Sabotage tournament. First, one chef has to make an English breakfast
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Chefs Richard Blais, Cat Cora, Melissa d'Arabian, and Aarti Sequeria face off in the first heat of the Superstar Sabotage tournament. First, one chef has to make an English breakfast while wearing knight armor. Then, two chefs have to make a tofu dish while strapped toe-to-toe. Finally, one chef has to make an angel food cake on top of their head in a halo.
Data di messa in onda
Nov 08, 2015
Four members of the Armed Services square off to make steak and eggs. Then, it's "tanks but no tanks" for one chef. Finally, it's hooray for a red, white and blue dessert challenge.
Four members of the Armed Services square off to make steak and eggs. Then, it's "tanks but no tanks" for one chef. Finally, it's hooray for a red, white and blue dessert challenge.
Data di messa in onda
Nov 11, 2015
In the second heat of the Superstar Sabotage tournament, chefs Josh Elkin, Eric Greenspan, Kelsey Nixon, and Justin Warner face sabotages that include making Swedish pancakes in a Viking
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In the second heat of the Superstar Sabotage tournament, chefs Josh Elkin, Eric Greenspan, Kelsey Nixon, and Justin Warner face sabotages that include making Swedish pancakes in a Viking boat and feeling the bass on a turntable as they make bouillabaisse. Finally, one chef has to play a giant kitchen board game as they make a brownie sundae.
10x4
Ultimo episodio della stagione
Superstar Sabotage: Deep Pu Pu
Episode overview
Data di messa in onda
Nov 18, 2015
Chefs Rocco DiSpirito, Duff Goldman, Claire Robinson, and Fabio Viviani battle it out in the third heat of the Superstar Sabotage tournament. In round one, three chefs have to make pu pu
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Chefs Rocco DiSpirito, Duff Goldman, Claire Robinson, and Fabio Viviani battle it out in the third heat of the Superstar Sabotage tournament. In round one, three chefs have to make pu pu platters while working in a giant pu pu platter. Then, one chef has to make tortellini while torte-leaning. Finally, one chef has to make whoopee pies while walking around with whoopee cushions attached to their feet.
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