Guga Foods

  • Première: Juil 2015
  • Épisodes: 521
  • Abonnés: 1
  • En cours
  • YouTube
  • Jeudi à 0
  • Food

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Saison 2025
2025x1
I'm rating EVERY steakhouse in America! ep4
Episode overview
Date de diffusion
Jan 01, 2025
Today we go to the top of the food chain rating some expensive steakhouses! Including Capital Grill and One of the top steakhouse in the US!
2025x2
I Tested Roasted Chicken Hacks!
Episode overview
Date de diffusion
Jan 12, 2025
Roasting a whole chicken can seem daunting, but with the right tricks, it's surprisingly simple – and incredibly rewarding. Today, I'm putting the most viral chicken cooking methods to .. show full overview
2025x3
I soaked a Brisket in WINE for months and ate it!
Episode overview
Date de diffusion
Jan 15, 2025
Everyone knows brisket is amazing, but I had a crazy idea: could wine make it even better? It's an experiment most people would never think of, but in this video, I'm taking the plunge to see if it works.
2025x4
I Tried Presidents’ Favorite Foods and I'm insulted!
Episode overview
Date de diffusion
Jan 19, 2025
I cooked and tried President't #1 food and I am stunned by their favorite foods. It made me think what are they eating when making the biggest decisions. Thanks to ChefRush for being a part of this video.
2025x5
I made Tonkotsu Ramen better, here's why!
Episode overview
Date de diffusion
Jan 22, 2025
I am in love with Japanese food! From steaks to ramen it's awesome. I've been to several cities in Japan recently and have a few ramen but none made me as happy as the one I just made. This one just hit's different!
2025x6
I think I just made the Greatest Fried Chicken ever!
Episode overview
Date de diffusion
Jan 26, 2025
Fried chicken is a beloved classic, but I always felt there was room for improvement. Today, I experimented with a truly insane cooking method: frying chicken in clarified butter! The results were... well, you'll have to watch to find out!
2025x7
I Got Stung by a Stingray... So I Cooked it 4 ways!
Episode overview
Date de diffusion
Jan 29, 2025
This was my first time cooking a stingray, and I have to admit, I was quite surprised with the results. It turned out quite different from what I had imagined.
2025x8
I soaked Meats in Chic-Fil-A sauce and it became something else!
Episode overview
Date de diffusion
Fév 05, 2025
I'm always experimenting in the kitchen, and today's adventure involved Chic-Fil-A sauce! I marinated both chicken breast and steak in it, and the results was a little crazy)!
2025x9
I Tried VIRAL Celebrity Foods and I'm insulted!
Episode overview
Date de diffusion
Fév 12, 2025
Celebrities have all the money in the world. They can buy and eat anything they want, but some choose to cook and they have some insane recipes! I went ahead and cooked them up, but the result was not what I expected!
2025x10
I soaked steaks in MAD Honey for months and ATE them!
Episode overview
Date de diffusion
Fév 19, 2025
Mad Honey is the rarest honey in the planet. Most people will never get a chance to experience it. It took me a long time to get it, but finally today we try an insane experiment!
2025x11
I soaked a GIANT Fish in Soy Sauce and it became something else!
Episode overview
Date de diffusion
Fév 26, 2025
This episode has no summary.
2025x12
I cooked 100yrs of Beef
Episode overview
Date de diffusion
Mar 02, 2025
We cooked 100 years of beef! Join us as we explore the most influential recipes, taste-testing history and uncovering the secrets behind these timeless dishes. It's a culinary journey you won't want to miss.
2025x13
Which Country Has The Greatest Sandwich?
Episode overview
Date de diffusion
Mar 05, 2025
There are many great sandwiches in the world. Today we tried the most iconic and rate them on a tier list to find the greatest sandwich in the world.
2025x14
Mystery Meat COOK-OFF: Make it good and WIN!
Episode overview
Date de diffusion
Mar 09, 2025
On Today's video I put all of our skills to the test! Mystery box challenge is something that shows creativity and innovation. But the way this was made is insane.

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