A Is for Apple

  • Rank #
  • Premiered: Nov 2015
  • Episodes: 54
  • Followers: 0
  • Ended
  • Unknown
  • at 0
  • Food Reality

Seasons:

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Season 2
2x1
Endive and Eggplant - Lauren
Episode overview
Air date
Apr 10, 2017
Showcasing the unique flavours of endive and eggplant, Chef Lauren Gulyas receives the letter "E" for her cooking challenge. She sets sail by creating an endive salad boat, the perfect .. show full overview
2x2
Chicken and Corn - Lauren
Episode overview
Air date
Apr 17, 2017
Chicken and corn are the key players in this letter "C" challenge. Chef Lauren Gulyas prepares one of her favourite Italian dishes, chicken Marsala. Using garlic, shallots, and white .. show full overview
2x3
Radichio and Raisins - Theresa
Episode overview
Air date
Apr 17, 2017
Host Theresa Visintin creates savoury meals in this letter "R" challenge featuring radicchios and raisins. First, Theresa chops up bold and bitter radicchios, grilling them until the .. show full overview
2x4
Avocados and Apricots - Robert
Episode overview
Air date
Apr 24, 2017
"A" is on the menu and Chef Robert Jewell takes on this meal challenge with apricots and avocados. First up, Robert cooks a spicy roasted quail and drizzles it with some sweet apricot .. show full overview
2x5
Cheese and Chocolate - Theresa
Episode overview
Air date
Apr 24, 2017
Cheese or chocolate? Why not both. In this "C" challenge, host Theresa Visintin takes on both decadent ingredients. But first, she shows us that being cheesy is easy, especially when you .. show full overview
2x6
Shrimp and Sausage - Robert
Episode overview
Air date
Apr 25, 2017
It's all about the letter "S" as Chef Robert Jewell cooks up tasty meals using shrimp and sausage. For his first recipe, Robert fries up turmeric-spiced sweet potato fritters with a .. show full overview
2x7
Kaffir Lime and Kohlrabi - Robert
Episode overview
Air date
May 01, 2017
Chef Robert Jewell has a challenge on his hands after picking the letter "K." He decides to use ingredients kaffir lime and kohlrabi. First, Robert re-invents the ordinary shrimp skewer, .. show full overview
2x8
Lamb and Licorice - Robert
Episode overview
Air date
May 01, 2017
After picking the letter "L," Chef Robert Jewell takes on lamb and licorice in this ingredient challenge. He starts with aromatic Moroccan lamb riblets, an appetizer that will make you .. show full overview
2x9
Beef and Buttermilk - Theresa
Episode overview
Air date
May 08, 2017
Culinary expert Theresa Visintin picks the letter "B" and must combine beef with buttermilk for her challenge. But first, she works with the ingredients separately. Silky buttermilk .. show full overview
2x10
Mango and Mustard - Theresa
Episode overview
Air date
May 08, 2017
Upbeat host Theresa Visintin has a task on her hands with this "M" challenge. Her ingredients of choice? Mango and mustard. Using the sweeter ingredient first, she whips up a refreshing .. show full overview
2x11
Coconut and Crab - Robert
Episode overview
Air date
May 12, 2017
In this "C" challenge, Chef Robert Jewell cooks up recipes using coconut and crab before combining both into a single recipe. Using sweet coconut, Robert makes a classic dessert -- an .. show full overview
2x12
Pork and Peanuts - Lauren
Episode overview
Air date
May 15, 2017
It's all about pork and peanuts, today's challenge is the letter "P." Chef Lauren Gulyas serves up an old school favourite, smothered pork chops. Using a blend of savoury ingredients, .. show full overview
2x13
Tea and Turkey - Robert
Episode overview
Air date
May 22, 2017
Tea and turkey are an unlikely combo for a meal, but Chef Robert Jewell is a creative force in the kitchen. First, he gives earl grey and lavender tea a sweet treatment by making a rich .. show full overview
2x14
Dill and Duck - Theresa
Episode overview
Air date
May 29, 2017
Host Theresa Visintin picks the letter "D" in this challenge and combines two very different ingredients - dill and duck. But that's no big dill for Theresa. For her first dish, Theresa .. show full overview
2x15
Noodles and Nectarines - Lauren
Episode overview
Air date
Jun 05, 2017
For this "N" challenge, Chef Lauren Gulyas works with noodles and nectarines. For her first dish, Lauren cooks up a breaded nectarine and mozzarella stack. Talking technique, she shows .. show full overview
2x16
Garbanzo Beans and Grapefruit - Theresa
Episode overview
Air date
Jun 19, 2017
In this fast-paced episode, host Theresa Visintin uses two unlikely ingredients that start with the letter "G," garbanzo beans and grapefruit. First up, Theresa cooks socca, a savoury .. show full overview
2x17
Rice and Rosemary - Lauren
Episode overview
Air date
Jun 26, 2017
In this "R" challenge, Chef Lauren Gulyas shows us how to use rice and rosemary in delicious meals. She starts off by creating a sneaky rice salad, using the nutty chewy grain we call .. show full overview
2x18
Okra and Oats - Robert
Episode overview
Air date
Jul 03, 2017
In this episode, Chef Robert Jewell explores recipes using two very different ingredients that start with the letter "O," oats and okra. For his first dish, Robert uses okra in a classic .. show full overview
2x19
Sesame and Scallops - Theresa
Episode overview
Air date
Jul 10, 2017
It's all about sesame and scallops in this letter "S" challenge, and host Theresa Visintin has some appetizing ideas up her sleeve. First, she shows us how to make scallop cassoulet, a .. show full overview
2x20
Maple Syrup and Mahi-Mahi - Lauren
Episode overview
Air date
Jul 17, 2017
After picking "M" for this episode's challenge, Chef Lauren Gulyas decides to make meal magic using maple and mahi-mahi. She starts by combining chestnut and quinoa to create a .. show full overview
2x21
Pecans and Peppers - Robert
Episode overview
Air date
Jul 24, 2017
In this letter "P" challenge, Chef Robert Jewell showcases his vegetarian skills using pecans and peppers. Despite his cowboy roots, Robert shows us he can kick it with vegetarians by .. show full overview
2x22
Tuna and Tangerine - Theresa
Episode overview
Air date
Jul 31, 2017
Here's a tongue twister: Theresa, tuna, tangerine. In this episode, host Theresa Visintin picks her favourite letter, "T," and introduces us to scrumptious recipes using tuna and .. show full overview
2x23
Water Chestnut and Watercress - Lauren
Episode overview
Air date
Aug 07, 2017
Making dishes with the letter "W" could be seen as a real challenge, but Chef Lauren Gulyas has got it covered. Choosing water chestnut and watercress as her star ingredients, Chef .. show full overview
2x24 Show finale
Halibut and Horseradish - Lauren
Episode overview
Air date
Aug 14, 2017
In this "H" challenge, Chef Lauren Gulyas decides to take on the unique flavours of halibut and horseradish. She starts with a perfectly prepared prosciutto wrapped halibut, pairing the .. show full overview

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