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Temporada 40
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
The chefs face an adrenaline-packed competition filled with daunting seafood ingredients. A prized surprise awaits them in the first basket and a shocking salad meets a beautiful fish in
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The chefs face an adrenaline-packed competition filled with daunting seafood ingredients. A prized surprise awaits them in the first basket and a shocking salad meets a beautiful fish in the entree round. Finally, the judges temper their expectations as the chefs face an extraordinarily tough dessert basket.
This episode has no summary.
This episode has no summary.
Kid cooks compete with their siblings to make a three course meal that goes from bitter to sweet.
Kid cooks compete with their siblings to make a three course meal that goes from bitter to sweet.
This episode has no summary.
This episode has no summary.
The chefs must cook a game-day feast and set out to tackle the challenge with gusto! In the first basket, they find a whimsical dish that looks like nachos. Three chefs then get to feel
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The chefs must cook a game-day feast and set out to tackle the challenge with gusto! In the first basket, they find a whimsical dish that looks like nachos. Three chefs then get to feel the rhythm of a drumsticks entree round. Finally, a fusion snack meets a hybrid beverage in the dessert basket.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
The chefs get some surprises in the ingredient baskets, starting with the appetizer round, when they have to make gefilte fish work with something super sweet and something soft and
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The chefs get some surprises in the ingredient baskets, starting with the appetizer round, when they have to make gefilte fish work with something super sweet and something soft and salty. The judges are excited to see a beautiful pork product in the entree basket, but will the chefs treat it right? And a particularly strange collection of ingredients in the dessert basket leaves the remaining two chefs scrambling to solve the final culinary puzzle.
When four pizza pros bring their considerable talent and competitive drive to the Chopped kitchen, the judges are in for a pizza party to remember. A piece of pork that takes up much of
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When four pizza pros bring their considerable talent and competitive drive to the Chopped kitchen, the judges are in for a pizza party to remember. A piece of pork that takes up much of the first basket has the competitors getting their hands dirty from the start. A regional dough and a convenience store staple are part of the pizza puzzle in the entree round. And do the final two pizza pros really have to use olives on their dessert pizzas? You bet they do!
Four chefs set out to make low-cost items taste like a million bucks in three "dollar dish" challenges. Some homegrown greens and a box of frozen finger foods are two of the no-frills
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Four chefs set out to make low-cost items taste like a million bucks in three "dollar dish" challenges. Some homegrown greens and a box of frozen finger foods are two of the no-frills finds in the appetizer round. One of the competitors is shocked to find the ingredient that they most fear is in the second basket. Finally, the inexpensive collection of goods in the dessert basket includes a clever hack for what to do with leftover wine.
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