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13
13x1
Salmon and Onions - Spanish Cooking from 1750
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This episode has no summary.
13x2
Pine Nuts and Spinach - 18th Century Spanish Cooking
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This episode has no summary.
13x3
Fish Pie - French Cooking in the 17th Century
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This episode has no summary.
13x4
Historic Harvest Soup with Pumpkin Bowl
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13x5
Mint Sandwich From Switzerland
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This episode has no summary.
13x6
1787 Beer Soup from Germany
Episode overview
This Beer Soup recipe is easily one of the most unique tasting dishes we've done. Thanks to Old Salem Museums and Gardens for translating this recipe!
13x7
1780's Dutch Oven Pot Roast with Bacon, Sour Cream (?), and Carrots!
Episode overview
This is another fantastic German recipe translated by Old Salem Museums and Gardens in Winston-Salem, North Carolina. The sour cream sauce mixed with the meat and veggies makes this a must-try!
13x8
A Whole Bird Inside a Dumpling - Rare 1760's Recipe
Episode overview
This delicious recipe is from The Modern Art of Cookery Improved by Ann Shackleford.
13x9
Pea's Porridge - Surprisingly Delicious Poor People's Food From the 1700's
Episode overview
Filmed at Historic Locust Grove with Amy Leeburt. Recipe is from Primitive Cookery.
13x10
Brandy vs. Sugar - 18th Century Fruit Preservation
Episode overview
At historic Locust Grove, John Townsend compares two classic methods of fruit preservation.
13x11
1773 Apple Pie - One of the Earliest Recipes
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This episode has no summary.
13x12
Herring & Greens - Is This Just Another "Red Herring" From 1767?
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This episode has no summary.
13x13
Spinach Tart - A 200 Year Old Recipe!
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This episode has no summary.
13x14
Stewed Duck with Wine, Herbs, and Broth
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13x15
Brown Gravy from 1787 - Take Your Flavors to the Next Level!
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13x16
Chicken Fricassee With White Wine - A French Recipe from 1755
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This episode has no summary.
13x17
Boiled Dumplings - The Perfect Beginner's Recipe
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13x18
Ocean Trout in Champagne - 1755 French Cooking
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13x19
Wine on Fire - 1650s Recipe
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13x20
Simple Roasted Onions From 1806 - We Promise, This is Delicious
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13x21
19th Century Apple Brandy at Historic Locust Grove
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