Restaurant: Impossible

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  • : 278
  • : 114
  • Food Network
  • 20
  • Food Reality

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5
5x1
Poco's on the Boulevard
Episode overview
Chef Robert Irvine is heading to Kansas City, Mo., to save a once flourishing family restaurant and repair the relationship between two sisters. Poco's on the Boulevard once served .. show full overview
5x2
Rohrer's Tavern
Episode overview
Chef Robert Irvine heads to North Bend, Ohio, to help revive Rohrer's Tavern, a local staple for more than 60 years. Current owner Lisa has faithfully stuck to the legacy of Rohrer's to .. show full overview
5x3
Bronk's Bar and Grill
Episode overview
Chef Robert Irvine's next mission brings him to the small town of Lake City, Minn., where Erik and Tracy are only a month away from losing their 11-year-old restaurant, Bronk's Bar and .. show full overview
5x4
Rising Sun Bistro
Episode overview
The French-themed Rising Sun Bistro in Kalispell, Mont., is facing a mountain of problems: A chaotic kitchen, an uninspired decor, $500,000 worth of debt, and owners who can't stand .. show full overview
5x5
Whiskey Creek Steakhouse
Episode overview
Pat and Karan, owners of the Whiskey Creek Steakhouse in Keyport, Wash., have lost nearly everything in the 20 years their restaurant has been open. As if the poorly cooked food and .. show full overview
5x6
Windseeker Restaurant
Episode overview
Windseeker Restaurant in Dalles, Ore., is suffering from years of bad publicity and negative word of mouth. Chef Robert Irvine has only two days and $10,000 to help owner Veta break bad .. show full overview
5x7
Sapori D'Italia
Episode overview
Chef Robert Irvine is called to Fountain Hills, Ariz., where the family behind Sapori D'Italia desperately needs his help: The Italian restaurant's customers have been replaced with the .. show full overview
5x8
Nanny Goats Cafe and Feed Bin
Episode overview
Chef Robert's newest mission is to save the failing restaurant, Nanny Goats Cafe and Feed Bin, in Kilgore, Texas. Owner Nancy was once a successful restaurateur, but Nanny Goats has .. show full overview
5x9
Dinner Bell Restaurant
Episode overview
Chef Robert is in Madison, Tenn., to help owner, Tommy, keep the doors of the Dinner Bell Restaurant open. And Robert is just in time, as Tommy's only two days from having to close the .. show full overview
5x10
Maniaci's Italian Bistro
Episode overview
Maniaci's Italian Bistro in Mohnton, Pa., was a thriving family business that was run by Mrs. Maniaci until her death: Five years later, her three sons are running the business into the .. show full overview
5x11
Caseyville Cafe
Episode overview
Chef Robert quickly sees why the Caseyville Café in Caseyville, Ill., is failing: From the kitchen to the servers, the staff have completely overrun Diane and Robin's restaurant, costing .. show full overview
5x12
Soup To Nuts Diner
Episode overview
The Soup to Nuts Diner in Tavares, Fla., is a 1950s-themed diner that looks like it hasn't been cleaned since then! Owner Sharon is losing so much money on the restaurant that she's on .. show full overview
5x13
Sweet Tea's Restaurant And Catering
Episode overview
Sweet Tea's Restaurant opened as a storefront to a successful catering business three years ago, but the non-descript building hasn't attracting customers.

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