The Cook Up with Adam Liaw

  • : 2021
  • : 740
  • : 2
  • SBS
  • 19
  • Food

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5
5x1
Cultured Creams
Episode overview
19, 2023
Joining Adam to celebrate Refugee Week is Afghan food expert Durkhanai Ayubi and chef and educator Nayran Tabiei, cooking with cultured creams.
5x2
My Culture, My Cuisine
Episode overview
20, 2023
Refugee Week celebrations continue as restaurateur Nadeem Turkia and chef Malar 'Sangee' Sathasivam join Adam to pay homage to their cultures and their cuisines.
5x3
Soulful Soups
Episode overview
21, 2023
Food presenter Khanh Ong, cook Asma and Adam are in for a soup-erb night in the kitchen, making soulful soups for Refugee Week.
5x4
Quick Comfort Foods
Episode overview
22, 2023
It's Refugee Week on The Cook Up, and restauranteur Durkhanai Ayubi, legal aid lawyer Oliver Slewa and Adam make the case for quick comfort food.
5x5
Friends For Dinner
Episode overview
23, 2023
You're invited to the final night of Refugee Week celebrations, as Adam, advocate Abang Anade Othow and cooking instructor Nige Sithirasegaram have friends for dinner.
5x6
Beach Dinner
Episode overview
03, 2023
NAIDOC Week host Nornie Bero is joined by presenter Matty Mills and visual artist Gail Mabo to make memorable beach dinners.
5x7
Luscious Leaves
Episode overview
04, 2023
We're celebrating NAIDOC Week with host Nornie Bero, actor Bjorn Stewart, Currie Country's Arabella Douglas and a whole lot of luscious leaves.
5x8
Pepperberries
Episode overview
05, 2023
The NAIDOC Week celebrations continue with bushfood educator Jody Orcher, podcaster Rowdie Walden and host Nornie Bero's favourite native ingredient, pepperberry.
5x9
Family Pie
Episode overview
06, 2023
It's NAIDOC Week on The Cook Up, and Warndu's Damien Coulthard, Haus of Dizzy's Kristy Dickinson and host Nornie Bero are making family pie.
5x10
Native Twist
Episode overview
07, 2023
Astrophysicist Kirsten Banks and Yerrabingin's Christian Hampson join NAIDOC Week host Nornie Bero to cook food with a native twist.
5x11
One Pan Spicy
Episode overview
10, 2023
Two guests, four words: chef Annita Potter and Khanh Ong''s Wild Food host, Khanh Ong, are with Adam making one pan spicy chicken
5x12
Sweet Enough
Episode overview
11, 2023
Global food sensation Alison Roman and award-winning chef Federica Andrisani join Adam to make the good stuff: food that's just sweet enough.
5x13
In A Pinch
Episode overview
12, 2023
In a pinch with dinner? Paralympic athlete Isis Holt, Grain of the Silos Food Director Massimo Mele and Adam are here to help.
5x14
Pasta With Punch
Episode overview
13, 2023
Let's... get ready... to eat pasta! Chef Gaspar Tse, entertainer Brihony Dawson and Adam weigh in with their pasta with punch.
5x15
Soup To Nuts
Episode overview
14, 2023
It's Easy Entertaining with The Cook Up, and Adam has enlisted stylist Lucy Tweed and comedian Adam Spencer to help cover everything from soup to nuts.
5x16
Easy Peasy
Episode overview
17, 2023
Looking for some easy peasy recipes? Look no further than The Cook Up kitchen tonight, where Adam, host Osher Guunsberg and chef Tom Walton will be aiming to please with their peas.
5x17
Brought To You By The Letter C
Episode overview
18, 2023
Tonight on The Cook Up, chef Nadeem Turkia, cooking instructor Nige Sithirasegaram and Adam ensure every dish is brought to you by the letter 'C'.
5x18
Old School Cooking
Episode overview
19, 2023
Class is in session: comedian Frida Deguise and Indigenous culinary consultant Sam May join Adam for an ode to old school cooking.
5x19
Garden Grills
Episode overview
20, 2023
We've got grills, they're multiplying! Adam, Afghan food legend Durkhanai Ayubi and Rockpool Bar & Grill's Corey Costelloe grab food from the garden and give it a grilling!
5x20
Eat With Your Hands
Episode overview
21, 2023
It's Easy Entertaining, and tonight we're ditching the cutlery! La Popular Taqueria's Daniella Guevara Munoz and KJ.LA's creator, Kylie Javier Ashton, are here to lend Adam a hand.
5x21
Oh My Gourd
Episode overview
24, 2023
Oh my! Adam and his guests, human rights advocate Kon Karapanagiotidis and writer Michelle Law cook with hordes of gourdes.
5x22
Winging It!
Episode overview
25, 2023
Adam is winging it tonight, as he and his guests, iconic chef Tony Tan and comedian Jennifer Wong do delicious things with wings.
5x23
Fast Fish
Episode overview
26, 2023
There's plenty of fast fish dishes in the sea, but Adam, actor Bjorn Stewart and food activist Arabella Douglas have chosen their favourites to cook tonight.
5x24
Olive Oil
Episode overview
27, 2023
It's olive oil's time to shine! Adam, TikTok sensation Daen Lia and MasterChef Turkiye judge Somer Sivrioglu cook with one of our most-used ingredients.
5x25
Good Vibes
Episode overview
28, 2023
It's Easy Entertaining, and Hotluck Snack Club's Gaspar Tse and host Brihony Dawson join Adam to share their tricks for bringing good vibes to any gathering.
5x26
Fresh For Less
Episode overview
31, 2023
Adam and his guests, VicHealth CEO Dr. Sandro Demaio and award-winning chef Alanna Sapwell-Stone, say "yes" to eating fresh for less.
5x27
Street Treats
Episode overview
01, 2023
Manze chef and owner Nagesh Seethiah and Flyover Fritterie chef and owner Gunjan Aylawadi join Adam to make their favourite street treats.
5x28
Flour Power
Episode overview
02, 2023
Prepare your sieves! The internet's favourite foodie Alison Roman, Fico restaurant's Federica Andrisani and Adam unleash their flour power.
5x29
Grandma Taught Me
Episode overview
03, 2023
This one's for you, granny! Adam and Warndu co-founders and cookbook authors Damien Coulthard and Rebecca Sullivan share recipes their grandmas taught them.
5x30
Crack!
Episode overview
04, 2023
It's a spectacular night of Easy Entertaining as Adam, cook and presenter Khanh Ong and 2023 Good Food Chef of the Year Annita Potter have a crack at cracking recipes that go crack!
5x31
5 Ingredient Dinner
Episode overview
07, 2023
Adam says three words any busy cook wants to hear: five ingredient dinner. With two brilliant guests: presenter Matty Mills and visual artist Gail Mabo.
5x32
On Speck
Episode overview
08, 2023
Adam and guests, Para-athletic champion Isis Holt and Tassie food champion Massimo Mele, make magic with cured meats.
5x33
Heart-warming
Episode overview
09, 2023
Prepare to be heart-warmed, as Adam and guests, the heart of Gourmet Traveller, Joanna Hunkin, and the heart of Darjeeling Express, Asma Khan, make food with love and care.
5x34
Fiesta In A Flash
Episode overview
10, 2023
Join Adam and his guests, hospitality pro Kylie Javier Ashton and Mexican restaurateur Daniella Guevara Munoz, for a fiesta in a flash.
5x35
The Diet Starts Tomorrow
Episode overview
11, 2023
Adam throws an easy entertaining afternoon tea that declares "the diet starts tomorrow", with cookbook author and chef Tom Walton and Australia's favourite host Osher Gunsberg.
5x36
Homestyle Hacks
Episode overview
14, 2023
Tips and tricks galore as Currie Country's Arabella Douglas and entertainer Bjorn Stewart join Adam to make food using homestyle hacks.
5x37
Fancy in 15
Episode overview
15, 2023
Dust off your ballgowns and tuxedos, because Adam, Culinary Director Corey Costelloe and cookbook author Durkhanai Ayubi are making fancy food in 15 minutes.
5x38
Chinese Soul Food
Episode overview
16, 2023
Legendary chef Tony Tan and stand-up sensation Jennifer Wong join Adam to make Chinese soul food. It's bound to improve your mood!
5x39
Ready-Made Noodles
Episode overview
17, 2023
One of the world's most popular ingredients, ready-made noodles, gets The Cook Up attention from Adam and guests, Opera Australia Principal Singers Christian Qi and Esther Song.
5x40
Weeknight Potluck Solved
Episode overview
18, 2023
It's easy entertaining, and Adam, Indigenous Culinary Consultant Sam May and comedian Frida Deguise help put a stop to weeknight potluck panic.
5x41
Cooking For One
Episode overview
21, 2023
It's time to master cooking for one. Alone's Gina Chick and Bella Brutta's Luke Powell join Adam to make solo food... together!
5x42
Fast, Fresh & Frugal
Episode overview
22, 2023
Need food that's fast, fresh and frugal? Forget Google! 'Turbans 4 Australia' founder Amar Singh and Frank's Deli chef and co-owner Sammy Jakubiak join Adam with the answers.
5x43
Spaghetti
Episode overview
23, 2023
Ready for spaghetti? Chef and photographer Joel Bennetts and Hope St Radio head chef Ellie Bouhadana join Adam to make fast pasta.
5x44
What’s For Dinner
Episode overview
24, 2023
What's for dinner? Acclaimed chef Alanna Sapwell-Stone and renowned doctor Dr. Sandro Demaio and Adam have all the answers.
5x45
Brilliant Bunch
Episode overview
25, 2023
It's easy entertaining, and Adam hosts a brilliant brunch with his special guests, comedian Nina Oyama and chef Matt Stone.
5x46
Showstopping
Episode overview
28, 2023
Asylum Seeker Resource Centre CEO Kon Karapanagiotidis and performer Michelle Law join Adam to share their showstopping shortcuts - minimal effort, big impact, great eating!
5x47
Meals You Can Count On
Episode overview
29, 2023
Number one numbers guy Adam Spencer and number one recipe creator Lucy Tweed join Adam to calculate three meals you can count on.
5x48
Potato Portato
Episode overview
30, 2023
Potat-oh what a feeling! Adam says 'potato, potarto' with chef Nagesh Seethiah from Manze and chef Gunjan Aylawadi from Flyover Fritterie.
5x49
Stirred With Love
Episode overview
31, 2023
Stirred is the word as two top chefs, Federica Andrisani of FICO Hobart and Warren Mendes of Food Trail: South Africa join Adam to make food stirred with love.
5x50
Be My Guest
Episode overview
01, 2023
Adam's guests, chef Massimo Mele and athlete Isis Holt, lend a hand for easy entertaining, where the message is simple: be my guest!
5x51
Veggies And Eggs
Episode overview
04, 2023
Netflix's Chef's Table star Asma Khan and Gourmet Traveller editor Joanna Hunkin join Adam to take on two kitchen staples: veggies and eggs.
5x52
Please A Crowd
Episode overview
05, 2023
Adam and guests, chef and author Tom Walton and host with the most Osher Gunsberg, make food that is guaranteed to please a crowd.
5x53
A Splash Of Soy
Episode overview
06, 2023
Adam and guests, award-winning cookbook author Lara Lee and social media megastar Andy Hearnden, make a splash in the kitchen with a splash of soy.
5x54
Salsa Party
Episode overview
07, 2023
It's salsa party time! Joining Adam is taco aficionado Daniella Guevara Munoz and homewares and hospitality connoisseur Kylie Javier Ashton.
5x55
Chinese Banquet
Episode overview
08, 2023
It's easy entertaining, Chinese banquet style! Celebrated chef Tony Tan and acclaimed comedian Jennifer Wong join Adam for a dinner party feast.
5x56
Bitter & Sweet
Episode overview
11, 2023
Beloved presenter Khang Ong and acclaimed chef Annita Potter join Adam to play with bitter and sweet flavours.
5x57
Sing For Your Supper
Episode overview
12, 2023
Nothing but hits as the owner of Fervor, chef Paul Iskov, and founder of Pub Choir, conductor Astrid Jorgensen, sing for their suppers by making late night favourites with Adam.
5x58
Savoury Pancakes
Episode overview
13, 2023
Adam Liaw and guests, husband and wife Opera stars Christian Qi and Esther Song have stacks of fun with savoury pancakes.
5x59
A Lot For A Little
Episode overview
14, 2023
It's bang for your buck as Adam Liaw and guests, presenter Linda Marigliano and Turbans 4 Australia founder Amar Singh, make a lot for a little.
5x60
Good Catch
Episode overview
15, 2023
It's easy entertaining, and Adam and guests, public health expert Dr Sandro Demaio and award-winning chef Alanna Sapwell-Stone, cook with sustainable seafood.
5x61
All Tatse, No Waste
Episode overview
18, 2023
Comedian Nina Oyama and culinary genius Matt Stone join Adam for an all taste, no waste spectacular!
5x62
Make It My Own
Episode overview
19, 2023
Adam and his guests, performer Michelle Law and philanthropist Kon Karapanagiotidis, pay tribute to the recipes they've made their own.
5x63
Simple Seafood
Episode overview
20, 2023
It's simply the best as Adam, Hope St Radio head chef Ellie Bouhadana and photographer and chef Joel Bennetts make magic with simple seafood.
5x64
Steak Out
Episode overview
21, 2023
The stakes are high - and tasty - as acclaimed food writer Lara Lee and social media's top chef Andy Hearnden join Adam for a steak out.
5x65
Pizza
Episode overview
22, 2023
It's easy entertaining with The Cook Up. Adam is joined by two pizza crust-dough-dians, Luke Powell from Bella Brutta and Jess Smith from City Oltra, for a pizza party.
5x66
Toast Of The Town
Episode overview
25, 2023
Join Adam and guests, TikTok sensation Daen Lia and award-winning restaurateur Somer Sivrioglu, as they raise a toast to the toast of the town - toast!
5x67
Bean There Done That
Episode overview
26, 2023
Time to spill the beans: Adam, Australia's sweetheart Osher Gunsberg and acclaimed chef Tom Walton are saying "bean there, done that" to a few bean recipes.
5x68
Fraction Of The Cost
Episode overview
27, 2023
Want fabulous food for a fraction of the cost? Comedian Adam Spencer and Every Night Of The Week's Lucy Tweed run the numbers.
5x69
Five In Fifteen
Episode overview
28, 2023
Adam gives his guests, chefs Gunjan Aylawadi and Nagesh Seethiah, the mission of five-dollar per head dinners in fifteen minutes or less.
5x70
Star Of The Show
Episode overview
29, 2023
Adam has lined up two stars, Opera Australia Principal Singers Esther Song and Christian Qi, to make food that's bound to be the star of the show.
5x71
Crispy & Crumbed
Episode overview
02, 2023
Adam and his guests, comedian Frida Deguise and chef Sam May, have fun with all things crispy and crumbed.
5x72
Under The Influence
Episode overview
03, 2023
Fervor's, Paul Iskov, and Pub Choir's, Astrid Jorgensen join Adam in the kitchen to cook food influenced by their culture and work.
5x73
Love At First Bite
Episode overview
04, 2023
Do you believe in love at first bite? Grab a spoon and prepare to swoon as TikTok star Andy Hearnden and award-winning cookbook author Lara Lee join Adam to make food from the heart.
5x74
Ferment To be
Episode overview
05, 2023
In a pickle? Let Adam and guests, acclaimed chef Matt Stone and comedy superstar Nina Oyama, help you out with food that's ferment to be.
5x75
Supper Club
Episode overview
06, 2023
It's easy entertaining, and you're invited to Adam's supper club with world renowned chef Asma Khan and gourmet traveller's head honcho, Joanna Hunkin.
5x76
Legendary Veggies
Episode overview
09, 2023
Two legends cooking with legendary veggies? Yes please! Presenter, podcaster and author Linda Marigliano and champion community leader Amar Singh joins Adam in the kitchen.
5x77
Doorstep Deliveries
Episode overview
10, 2023
Scrap your apps! It's doorstep deliveries courtesy of Adam and guests, chef and photographer Joel Bennetts and Hope St Radio's Ellie Bouhadana.
5x78
Everyday Eats
Episode overview
11, 2023
You're in for a treat as the very funny Jennifer Wong and the very foodie Tony Ton join Adam to take everyday eats from run of the mill to totally brill.
5x79
Simply Delicious
Episode overview
12, 2023
It's Easy Entertaining, and chef Federica Andrisani and Food Trail: South Africa host Warren Mendes are here to help Adam put on a simply delicious spread.
5x80
Practical Picnic
Episode overview
13, 2023
It's Easy Entertaining and alfresco's a go-go Adam and guests, award-winning chef Somer Sivrioglu and one of Australia's most popular digital creators Daen Lia, have a practical picnic.
5x81
Fun With Friends
Episode overview
16, 2023
Bella Brutta's Luke Powell and Alone's Gina Chick join Adam to share a few ideas on what to prepare when friends visit
5x82
Eco Eats
Episode overview
17, 2023
Nothing beats eco eats! Astrid Jorgensen, founder of Pub and Couch Choir, and Paul Iskov, owner of roaming restaurant, Fervor, joins Adam to make sustainable and attainable recipes!
5x83
Quickfire Dinner
Episode overview
18, 2023
Social media sensation Andy Hearnden and cookbook queen Lara Lee are in the kitchen with Adam to share their recipe winners for quickfire dinners.
5x84
Sweet Corn
Episode overview
19, 2023
It's a corn-tastic time as Adam’s two sweet guests, chef Matt Stone and comedian Nina Oyama, cook sweetcorn. Sweet as.
5x85
Festival Of Lights
Episode overview
20, 2023
It's Easy Entertaining with The Cook Up, and Adam is celebrating Diwali, the festival of lights, with chefs Gunjan Aylawadi and Nagesh Seethiah.