• : 2009
  • : 807
  • : 227
  • Food Network
  • 20
  • Food Game show Reality

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5
5x1
Dream'n of Redeem'n
Episode overview
20, 2010
Past runners-up return in a quest to redeem themselves. They must use a pungent English condiment in their appetizers; cookies and fish in their entrées; and blueberry jelly beans in their desserts.
5x2
Wok This Way
Episode overview
27, 2010
The chefs must incorporate trout and white chocolate in their appetizers; whole coconuts in entrées; and two Japanese ingredients in their desserts..
5x3
Squashed
Episode overview
10, 2010
Four female chefs compete. Featured ingredients include kabocha squash and sardines.
5x4
$50,000 Tournament: Part 1
Episode overview
31, 2010
Four previous winners return and compete for a chance at a $50,000 grand prize. Mystery ingredients include candy bars, potatoes and Rocky Mountain oysters.
5x5
$50,000 Tournament: Part 2
Episode overview
07, 2010
Four previous winners return and compete for a chance at a $50,000 grand prize. Mystery ingredients include catfish and alligator meat.
5x6
$50,000 Tournament: Part 3
Episode overview
14, 2010
Four previous winners return and compete for a chance at a $50,000 grand prize. They must use sweetbreads in their appetizers; a spiny seafood in their entrées; and pickles in their desserts.
5x7
$50,000 Tournament: Part 4
Episode overview
21, 2010
Four previous winners return and compete for a spot in the $50,000 championship round. Mystery ingredients include a Thai condiment and a Tex-Mex staple.
5x8
$50,000 Tournament: Grand Finale
Episode overview
28, 2010
The four finalists compete for the $50,000 grand prize. They must use a large sea creature in their appetizers and a wild combination of ingredients for their entrées.
5x9
Spouting Off
Episode overview
05, 2010
A chef spills beer during the appetizer round; the entrée round features an ancient grain; and global ingredients are used for the desserts.
5x10
When Octopuses Attack
Episode overview
12, 2010
The chefs must use octopus in their appetizers; flank steak and granola bars in their entrées; and Greek and Japanese ingredients in their desserts.
5x11
Fright Bites
Episode overview
19, 2010
A Halloween-theme challenge has the chefs cooking with creepy ingredients, including a very daunting piece of meat.
5x12
Cornuchopia
Episode overview
16, 2010
The chefs must make a Thanksgiving meal, using assorted cheeses, a bitter vegetable, mushrooms and a Chinese condiment.
5x13
Yes, Virginia, There is a Chopping Block
Episode overview
28, 2010
Holiday dishes are made using non-traditional ingredients, such as gingerbread oysters and a sweet jarred fruit.

Characters