• : 2009
  • : 807
  • : 227
  • Food Network
  • 20
  • Food Game show Reality

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35
35x1
Clam Clash
Episode overview
18, 2017
In the lightning-fast first round, the chefs must create appetizers in just 20 minutes from clams and a sweet dried fruit. Squid ink and a strong-flavored candy are part of the entree .. show full overview
35x2
Clock Shock
Episode overview
25, 2017
The chefs get some gorgeous crustaceans and a fancy pasta in the first basket, and the clock surprises them with its speed. Then, the judges hope that the competitors make the most of an .. show full overview
35x3
Food Truck Luck
Episode overview
05, 2017
Chefs attempt to make outstanding appetizers with two proteins; in the entree basket, the chefs find a New England sandwich and a Mexican pepper; the final two food truck chefs left in the fight receive dessert nachos in the last basket.
35x4
Waffles For The Win
Episode overview
12, 2017
First, the chefs bring some heat to their waffle appetizers by seasoning them with chiles de arbol; a thick Belgian waffle dough hits the irons in round two; waffles take the form of cookies in the dessert round.
35x9
Waffles for the Win
Episode overview
12, 2017
The judges have a pressing matter to discuss with four lucky chefs: waffles! The competitors prove waffles are no longer just for breakfast by making them the star of every plate and .. show full overview
35x5
Comfort Zone
Episode overview
19, 2017
The chefs carry the comfort food theme in round one, utilizing something starchy and something greasy; a homey protein and some beautiful tomatoes are used in the entree round; a nostalgic cookie meets a dairy delight in the dessert basket.
35x10
Comfort Zone
Episode overview
19, 2017
In this special competition, the baskets are filled with enticing, soul-soothing comfort foods! The chefs are asked to carry the comfort food theme onto their completed plates, starting .. show full overview
35x6
The Beets Go On
Episode overview
26, 2017
The chefs bake pre-made dough and try to figure out the best plan for including a Persian hot dog stew in their dishes; a prized seafood and a floral component; competitors discover beets and a classic French dessert in the final basket.
35x6
The Beets Go On
Episode overview
26, 2017
In the appetizer round, the chefs bake premade dough and try to figure out the best plan for including a Persian hot dog stew in their dishes. The entree plates must include a prized .. show full overview
35x7
Spooked
Episode overview
03, 2017
Creepy surprises and freaky finds for Halloween; special meat platter in round one; frightening ingredient is staring back at the chefs from the entree basket; the two finalists get hyped up on Halloween candy as they scare up some creative desserts.
35x12
Spooked
Episode overview
03, 2017
Creepy surprises and freaky finds -- the chefs are sure to be spooked by what they get in the baskets for Halloween! A special meat platter grabs the competitors' attention at the start .. show full overview
35x13
Alton's Challenge, Part 1
Episode overview
10, 2017
Alton Brown's challenge continues as four bold new chefs enter the kitchen and take on his baskets for a chance to win $50,000.
35x14
Alton's Challenge, Part 2
Episode overview
17, 2017
Alton Brown is taking over the Chopped Kitchen for an epic five-part tournament with $50,000 on the line. For this second battle, Alton demonstrates the science behind smoking foods, and .. show full overview
35x8
Feel The Burn
Episode overview
19, 2017
In round one, a dip made with hot sauce and a spicy piece of poultry; hot raw root in the entree basket serves as proof that peppers aren't the only way to spice up a dish; spicy candy and a baby fruit in the dessert round.
35x16
Feel the Burn
Episode overview
19, 2017
In this heated competition, the chefs make the most of fiery, spicy ingredients in the baskets. In round one, a dip made with hot sauce and a spicy piece of poultry challenge the chefs. .. show full overview
35x9
Gimme Gator
Episode overview
26, 2017
Strange incarnations of everyday ingredients, black garlic and coconut vinegar, challenge the chefs in the appetizer round. The judges go on the hunt for compelling flavor combinations .. show full overview
35x10
Flavor Savor
Episode overview
02, 2017
The chefs are pleased when they open the first basket and it's filled with bright, fresh Mediterranean foods, including baby octopus. A prickly green and a meaty fish share the entree .. show full overview
35x11
Pie Jinks
Episode overview
09, 2017
Sour gummies and sausage are part of the appetizer round pie; savory pies that must include baby kale; a dessert round with candied ginger in the basket.
35x12
An Iron Chef Thanksgiving
Episode overview
14, 2017
Three Iron Chefs judge a Thanksgiving feast; appetizers include turkey in more than one form; another bird gets some love in the entree round; an epic sandwich and a sweet casserole are two of the ingredients.
35x13
Espresso Express
Episode overview
21, 2017
Ground espresso in the first basket; sweetbreads are one of the sweet surprises that the competitors must work with in round two; a brightly-colored sugary snack must be balanced with black molasses in the dessert round.
35x14
Weird Twist
Episode overview
28, 2017
Garlic ice cream is not the most startling discovery in the entree basket; the most shocking ingredient in the dessert basket doesn't seem so wild until you pop it in your mouth and get a jolt.
35x15
Chopped Grand Holiday
Episode overview
05, 2017
Four of Chopped's biggest winners return to share stories of their life-changing victories and -- in the spirit of the season -- play for a favorite charity.
35x16
True Grits
Episode overview
07, 2017
The chefs get the Southern classic grits in the first basket and race to make appetizers that deliver on flavor, but one of the competitors has major difficulties in the final seconds of the round.
35x17
Cocktail Party
Episode overview
19, 2017
The chefs learn that they'll be preparing small plates as well as creative drinks in every round of this special competition.
35x17
Amped for Ramps
Episode overview
26, 2017
The competitors find a prized member of the onion family in the first basket, ramps! But will the flavorful wild leeks play nicely with the other mandatory ingredients? An organ meat and .. show full overview
35x19
Mardi Gras Goals
Episode overview
06, 2018
Baskets packed with perennial NOLA favorites, including po' boys in the appetizer round; the judges hope none of the competitors ruin the roux in the second basket; for desert, a traditional cake and a boozy coffee challenge the final two chefs.
35x20
Dim Sum Yum
Episode overview
06, 2018
The chefs must make bubblegum-flavored candy balance with hot-and-sour soup in their appetizer plates; classic Cantonese dim sum for an entree; the dessert round sees the chefs working with something out of the ordinary in a can plus a pink paste.

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