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Stagione 2
Data di messa in onda
Gen 04, 2019
Visits to the Heidelberg Castle and Rudesheim am Rhein; herb spaetzle; pork tenderloin with red onions, cabbage and apples.
Visits to the Heidelberg Castle and Rudesheim am Rhein; herb spaetzle; pork tenderloin with red onions, cabbage and apples.
Data di messa in onda
Gen 11, 2019
Making traditional tagines over open-flame braisers; sea bass tagine with fennel peas and potatoes; lamb tagine with artichokes, preserved lemons and olives.
Making traditional tagines over open-flame braisers; sea bass tagine with fennel peas and potatoes; lamb tagine with artichokes, preserved lemons and olives.
Data di messa in onda
Gen 18, 2019
Potato rosemary harvest bread; beef tenderloin roulade with pistachio, parsley and lemon zest; roasted harvest vegetables; dry rub steaks with charred tomato and corn salsa; grilled steak, potato and herb salad.
Potato rosemary harvest bread; beef tenderloin roulade with pistachio, parsley and lemon zest; roasted harvest vegetables; dry rub steaks with charred tomato and corn salsa; grilled steak, potato and herb salad.
Data di messa in onda
Gen 25, 2019
The Rialto Market in Venice, Italy; polenta triangles with shrimp saor; polenta; Venetian spritz.
The Rialto Market in Venice, Italy; polenta triangles with shrimp saor; polenta; Venetian spritz.
Data di messa in onda
Feb 01, 2019
A reserve tasting at a sustainable caviar farm in Northern California; celebration pizza with smoked salmon and caviar; devilish eggs with caviar.
A reserve tasting at a sustainable caviar farm in Northern California; celebration pizza with smoked salmon and caviar; devilish eggs with caviar.
Data di messa in onda
Feb 08, 2019
A spice souk in the markets of Marrakech; creating authentic Moroccan dishes including chickpea soup with ras el hanout, ras el hanout almond brittle, and tangerine semifreddo.
A spice souk in the markets of Marrakech; creating authentic Moroccan dishes including chickpea soup with ras el hanout, ras el hanout almond brittle, and tangerine semifreddo.
Data di messa in onda
Feb 15, 2019
Kefalonia Fisheries in Athens, Greece; fish and shellfish stew; herb-roasted whole fish.
Kefalonia Fisheries in Athens, Greece; fish and shellfish stew; herb-roasted whole fish.
Data di messa in onda
Feb 22, 2019
The farmers market in the Noordermarkt in Amsterdam; pickled herring; homemade sauerkraut; garlic and dill pickles; pickled asparagus.
The farmers market in the Noordermarkt in Amsterdam; pickled herring; homemade sauerkraut; garlic and dill pickles; pickled asparagus.
Data di messa in onda
Mar 01, 2019
Paper-thin pastry dough warka; sweet and savory bisteeya; warka with a brush; triangles and cigars with spiced shrimp filling.
Paper-thin pastry dough warka; sweet and savory bisteeya; warka with a brush; triangles and cigars with spiced shrimp filling.
Data di messa in onda
Mar 08, 2019
Chocolate truffles; fine chocolates in Heidelberg, Germany; chocolate hazelnut tart; salted bittersweet chocolate pot de creme.
Chocolate truffles; fine chocolates in Heidelberg, Germany; chocolate hazelnut tart; salted bittersweet chocolate pot de creme.
Data di messa in onda
Mar 15, 2019
Msemen flatbread; the rustic Berber Market; a Moroccan pizza with cilantro and preserved lemons.
Msemen flatbread; the rustic Berber Market; a Moroccan pizza with cilantro and preserved lemons.
Data di messa in onda
Mar 22, 2019
Stuffed peppers; roasted lamb; tomato bread; lamb sirloin; tomato breadsticks; Greek salad with caper leaves.
Stuffed peppers; roasted lamb; tomato bread; lamb sirloin; tomato breadsticks; Greek salad with caper leaves.
Data di messa in onda
Mar 29, 2019
Tasting mustard at a company in Cologne, Germany, that has been milling mustard since 1810; upside-down roasted chicken with vegetables; warm German potato salad.
Tasting mustard at a company in Cologne, Germany, that has been milling mustard since 1810; upside-down roasted chicken with vegetables; warm German potato salad.
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