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Saison 5
Date de diffusion
Fév 02, 2014
In the first-ever MasterChef duos competition, pairs of home cooks from around the country compete for just 15 places in the next round.
In the first-ever MasterChef duos competition, pairs of home cooks from around the country compete for just 15 places in the next round.
Date de diffusion
Fév 03, 2014
The Top 15 contestants make Little Black Forest Cakes for cookbook queen Donna Hay.
The Top 15 contestants make Little Black Forest Cakes for cookbook queen Donna Hay.
Date de diffusion
Fév 09, 2014
The Top 14 duos face an invention test using cuts of lamb and offal.
The Top 14 duos face an invention test using cuts of lamb and offal.
Date de diffusion
Fév 10, 2014
The Top 13 duos each cook a main and a dessert, using the contents of 13 different fridges from around New Zealand.
The Top 13 duos each cook a main and a dessert, using the contents of 13 different fridges from around New Zealand.
Date de diffusion
Fév 16, 2014
The Top 12 duos shuck and prepare oysters three ways in the Bay of Islands.
The Top 12 duos shuck and prepare oysters three ways in the Bay of Islands.
Date de diffusion
Fév 17, 2014
The Bottom six duos cook dinner for the Top six duos and 185 other guests at The Duke Of Marlborough Hotel in Russell.
The Bottom six duos cook dinner for the Top six duos and 185 other guests at The Duke Of Marlborough Hotel in Russell.
Date de diffusion
Fév 23, 2014
The Top 11 duos cook a Kiwi spin on a classic French fish stew for guest chef Daniel Wilson
The Top 11 duos cook a Kiwi spin on a classic French fish stew for guest chef Daniel Wilson
Date de diffusion
Fév 24, 2014
The Top10 duos each prepare and cook two dishes from a whole fish.
The Top10 duos each prepare and cook two dishes from a whole fish.
Date de diffusion
Mar 01, 2014
MasterChef New Zealand judges Josh Emett and Ray McVinnie cook two simple yet elegant fish dishes.
MasterChef New Zealand judges Josh Emett and Ray McVinnie cook two simple yet elegant fish dishes.
Date de diffusion
Mar 02, 2014
The Top nine duos split into three teams to cook and sell fast food dishes at the famous Avondale market.
The Top nine duos split into three teams to cook and sell fast food dishes at the famous Avondale market.
Date de diffusion
Mar 03, 2014
The remaining duos present their versions of a classic New Zealand main and pavlova.
The remaining duos present their versions of a classic New Zealand main and pavlova.
Date de diffusion
Mar 08, 2014
Josh and Ray cook their own takes on the lamb roast.
Josh and Ray cook their own takes on the lamb roast.
Date de diffusion
Mar 09, 2014
The top eight duos split into two teams to prepare an eight-course degustation meal.
The top eight duos split into two teams to prepare an eight-course degustation meal.
Date de diffusion
Mar 10, 2014
The Top eight duos complete their eight-course degustation challenge.
The Top eight duos complete their eight-course degustation challenge.
Date de diffusion
Mar 15, 2014
This week on MasterClass, the bar is well and truly raised as Simon and Josh cook two incredible dishes each.
This week on MasterClass, the bar is well and truly raised as Simon and Josh cook two incredible dishes each.
Date de diffusion
Mar 16, 2014
The Top Seven duos cook rabbit dishes for guest chef Ben Bayley.
The Top Seven duos cook rabbit dishes for guest chef Ben Bayley.
Date de diffusion
Mar 17, 2014
The bottom five duos from yesterday's challenge face a cook-off for just four remaining places in the Top Six.
The bottom five duos from yesterday's challenge face a cook-off for just four remaining places in the Top Six.
Date de diffusion
Mar 22, 2014
MasterChef judges Josh Emett and Ray McVinnie cook dishes using fresh pasta.
MasterChef judges Josh Emett and Ray McVinnie cook dishes using fresh pasta.
Date de diffusion
Mar 23, 2014
The Top Six duos cook veal three ways for Australian culinary legend George Calombaris
The Top Six duos cook veal three ways for Australian culinary legend George Calombaris
Date de diffusion
Mar 24, 2014
The Top Six duos compete in a burger cook-off for some great prizes.
The Top Six duos compete in a burger cook-off for some great prizes.
Date de diffusion
Mar 29, 2014
MasterChef judges Josh Emett and Simon Gault cook dishes featuring veal and venison.
MasterChef judges Josh Emett and Simon Gault cook dishes featuring veal and venison.
Date de diffusion
Mar 30, 2014
The top six duos make raw fish salad on the beach at Return To Paradise resort in Samoa.
The top six duos make raw fish salad on the beach at Return To Paradise resort in Samoa.
Date de diffusion
Mar 31, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Avr 05, 2014
MasterChef judges Josh Emett and Simon Gault hold a MasterClass in Samoa, visiting markets in Apia and cooking with local ingredients
MasterChef judges Josh Emett and Simon Gault hold a MasterClass in Samoa, visiting markets in Apia and cooking with local ingredients
Date de diffusion
Avr 06, 2014
One contestant from each of the Top Five duos faces a solo risotto challenge without their partner.
One contestant from each of the Top Five duos faces a solo risotto challenge without their partner.
Date de diffusion
Avr 07, 2014
The second contestant from each of the Top Five duos faces a solo dessert challenge without their partners.
The second contestant from each of the Top Five duos faces a solo dessert challenge without their partners.
Date de diffusion
Avr 12, 2014
MasterChef judges Simon Gault and Ray McVinnie make their favourite risotto and dessert.
MasterChef judges Simon Gault and Ray McVinnie make their favourite risotto and dessert.
Date de diffusion
Avr 13, 2014
The Top Four duos tackle an Asian cuisine challenge at Club Med in Bali.
The Top Four duos tackle an Asian cuisine challenge at Club Med in Bali.
Date de diffusion
Avr 14, 2014
The Top Four duos cook Indonesian cuisine at Bumbu Bali Cooking School.
The Top Four duos cook Indonesian cuisine at Bumbu Bali Cooking School.
Date de diffusion
Avr 19, 2014
MasterChef judges Josh Emett and Simon Gault cook with local ingredients in Bali.
MasterChef judges Josh Emett and Simon Gault cook with local ingredients in Bali.
Date de diffusion
Avr 20, 2014
The Top Three duos create two dishes they'd like to include in their first cookbooks.
The Top Three duos create two dishes they'd like to include in their first cookbooks.
Date de diffusion
Avr 21, 2014
The Top Three duos create two dishes they'd like to serve in their own restaurants.
The Top Three duos create two dishes they'd like to serve in their own restaurants.
Date de diffusion
Avr 26, 2014
Masterchef judges Simon Gault and Ray McVinnie cook dishes from their cookbooks.
Masterchef judges Simon Gault and Ray McVinnie cook dishes from their cookbooks.
Date de diffusion
Avr 27, 2014
The Top Three duos replicate a paddle crab linguine dish by world-renowned Kiwi chef Peter Gordon.
The Top Three duos replicate a paddle crab linguine dish by world-renowned Kiwi chef Peter Gordon.
Date de diffusion
Avr 28, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Mai 03, 2014
MasterChef judges Simon Gault and Ray McVinnie cook two of their favourite dishes, chorizo ravioli with horopito sauce and duck breast with beetroot and caramelised walnuts.
MasterChef judges Simon Gault and Ray McVinnie cook two of their favourite dishes, chorizo ravioli with horopito sauce and duck breast with beetroot and caramelised walnuts.
Date de diffusion
Mai 04, 2014
The Grand Final. The Top Two duos face three epic challenges to decide who will win the MasterChef New Zealand title and over $100,000 worth of prizes.
The Grand Final. The Top Two duos face three epic challenges to decide who will win the MasterChef New Zealand title and over $100,000 worth of prizes.
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