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Saison 2
Date de diffusion
Nov 04, 2014
Sixteen young home cooks arrive and find themselves preparing dishes using Alexander Weiss's favorite ingredients, including pork chops, pork tenderloin and green apples. The winner
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Sixteen young home cooks arrive and find themselves preparing dishes using Alexander Weiss's favorite ingredients, including pork chops, pork tenderloin and green apples. The winner chooses which protein is used in the elimination round before 12 contestants are chosen to advance in the competition.
Date de diffusion
Nov 11, 2014
A pancake-flipping contest precedes a challenge to create the best citrus cream pie.
A pancake-flipping contest precedes a challenge to create the best citrus cream pie.
Date de diffusion
Nov 18, 2014
A three-legged challenge is held to make a dozen cupcakes. Later, Gordon's mom visits the kitchen as a guest judge when the remaining contestants prepare one of the host's favorite dishes from his childhood.
A three-legged challenge is held to make a dozen cupcakes. Later, Gordon's mom visits the kitchen as a guest judge when the remaining contestants prepare one of the host's favorite dishes from his childhood.
Date de diffusion
Nov 25, 2014
The contestants fry eggs sunny-side up in a 10-minute challenge, and later prepare their signature dishes that will anchor their menus at a future restaurant.
The contestants fry eggs sunny-side up in a 10-minute challenge, and later prepare their signature dishes that will anchor their menus at a future restaurant.
Date de diffusion
Déc 02, 2014
The last six cooks split up into teams to compete in the inaugural restaurant challenge, with the winning group advancing to the semifinals.
The last six cooks split up into teams to compete in the inaugural restaurant challenge, with the winning group advancing to the semifinals.
Date de diffusion
Déc 09, 2014
The final four cooks must break down an Alaskan king salmon and produce as many perfect filets possible; contestants must create a restaurant-quality salmon dish with a limited number of ingredients.
The final four cooks must break down an Alaskan king salmon and produce as many perfect filets possible; contestants must create a restaurant-quality salmon dish with a limited number of ingredients.
Date de diffusion
Déc 16, 2014
The top 2 junior chefs prepare a three-course menu in their last challenge; the winner is crowned, receiving a trophy and a $100,000 prize.
The top 2 junior chefs prepare a three-course menu in their last challenge; the winner is crowned, receiving a trophy and a $100,000 prize.
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