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Saison 1
Date de diffusion
Mar 16, 2014
Lyndey visits Wild Brumby Schnapps distillery for a fiery tasting before she creates a heavenly apple cake. Then it’s off to Hobbit Farm for goat milking, cheese-making and a fiery quesadilla.
Lyndey visits Wild Brumby Schnapps distillery for a fiery tasting before she creates a heavenly apple cake. Then it’s off to Hobbit Farm for goat milking, cheese-making and a fiery quesadilla.
Date de diffusion
Mar 23, 2014
In this week’s Taste of Australia episode, Lyndey cooks a Peach Melba under the shadow of the University’s Grand Chancellery, stops by at award-winning Milly-Hill Lamb, and poaches some lamb in vine leaves picked at Peterson’s Guesthouse.
In this week’s Taste of Australia episode, Lyndey cooks a Peach Melba under the shadow of the University’s Grand Chancellery, stops by at award-winning Milly-Hill Lamb, and poaches some lamb in vine leaves picked at Peterson’s Guesthouse.
Date de diffusion
Mar 30, 2014
Lyndey heads to the Barossa Valley and bakes a local chicken to match the wine of the area. Then, there's time to sit back with her good friend Maggie Beer.
Lyndey heads to the Barossa Valley and bakes a local chicken to match the wine of the area. Then, there's time to sit back with her good friend Maggie Beer.
Date de diffusion
Avr 06, 2014
Lyndey arrives by chopper at Orange's highest winery for the annual winter 'gum-boot & truffle' hunt and dinner. Then, Lyndey creates a deer and venison curry at Mandagery Creek.
Lyndey arrives by chopper at Orange's highest winery for the annual winter 'gum-boot & truffle' hunt and dinner. Then, Lyndey creates a deer and venison curry at Mandagery Creek.
Date de diffusion
Avr 13, 2014
Celebrating Lyndey's Home Town. Sydney & Surrounds. Lyndey heads to Sydney to explore the designer store of new-age butcher, Victor Churchill before joining Neil Perry to cook a BBQ on the shores of Sydney Harbour.
Celebrating Lyndey's Home Town. Sydney & Surrounds. Lyndey heads to Sydney to explore the designer store of new-age butcher, Victor Churchill before joining Neil Perry to cook a BBQ on the shores of Sydney Harbour.
Date de diffusion
Avr 20, 2014
Port Macquarie: The Glistening Jewel. Today, Lyndey rides a camel on windswept Lighthouse Beach and then drops in to Bago Winery where she cooks tomatoes three ways before exploring the stunning maze.
Port Macquarie: The Glistening Jewel. Today, Lyndey rides a camel on windswept Lighthouse Beach and then drops in to Bago Winery where she cooks tomatoes three ways before exploring the stunning maze.
Date de diffusion
Avr 27, 2014
Lyndey takes in the sights of Canberra's Floriade festival and cooks a delectable Lavender Brulee with a charming French chef.
Lyndey takes in the sights of Canberra's Floriade festival and cooks a delectable Lavender Brulee with a charming French chef.
Date de diffusion
Mai 04, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Mai 11, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Mai 18, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Mai 25, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Jun 01, 2014
This episode has no summary.
This episode has no summary.
Date de diffusion
Jun 08, 2014
With basket in hand, Lyndey plans her own farmgate tour, visiting Ulladulla Harbour for a prize catch, South Coast Providore for fresh produce and sweet treats and then to a luscious berry farm.
With basket in hand, Lyndey plans her own farmgate tour, visiting Ulladulla Harbour for a prize catch, South Coast Providore for fresh produce and sweet treats and then to a luscious berry farm.
Date de diffusion
Jun 15, 2014
This episode has no summary.
This episode has no summary.
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