The remaining three chefs from north west England compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
The remaining three chefs from north west England compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
It’s judging day, and only one chef can go through to represent north west England. Casting director Debbie McWilliams helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent north west England. Casting director Debbie McWilliams helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent Scotland. Bafta-winning actress Katherine Parkinson helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent Scotland. Bafta-winning actress Katherine Parkinson helps decide the winner from the two remaining chefs.
The remaining three chefs from central England compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
The remaining three chefs from central England compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
It’s judging day, and only one chef can go through to represent central England. Film producer Alison Owen helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent central England. Film producer Alison Owen helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent Wales. Acclaimed director Sally El Hosaini helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent Wales. Acclaimed director Sally El Hosaini helps decide the winner from the two remaining chefs.
21x13 North East England and Yorkshire: Starter and Fish Episode overview
Date de diffusion
Mar 24, 2026
Four chefs compete for north east England and Yorkshire with canapes, starters and fish dishes inspired by the British film industry. Who will be eliminated?
Four chefs compete for north east England and Yorkshire with canapes, starters and fish dishes inspired by the British film industry. Who will be eliminated?
21x14 North East England and Yorkshire: Main and Dessert Episode overview
Date de diffusion
Mar 25, 2026
The remaining three chefs from north east England and Yorkshire compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
The remaining three chefs from north east England and Yorkshire compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
21x15 North East England and Yorkshire: Judging Episode overview
Date de diffusion
Mar 26, 2026
It’s judging day, and only one chef can go through to represent north east England and Yorkshire. Screenwriter and author Frank Cottrell-Boyce helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent north east England and Yorkshire. Screenwriter and author Frank Cottrell-Boyce helps decide the winner from the two remaining chefs.
The remaining three chefs from Northern Ireland compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
The remaining three chefs from Northern Ireland compete over mains and desserts inspired by the British film industry. Who will win, and who must go home?
It’s judging day, and only one chef can go through to represent Northern Ireland. Award-winning Belfast director Lisa Barros D’Sa helps decide the winner from the two remaining chefs.
It’s judging day, and only one chef can go through to represent Northern Ireland. Award-winning Belfast director Lisa Barros D’Sa helps decide the winner from the two remaining chefs.
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