Food Hacks

Let summer do the plating for you with gorgeous tomatoes, leafy lettuce, and bacon.

A corn roast is the best party of summer, with savory and spicy butters--and cooking corn in their husks means your guests shuck their own ears (so you don't have to).

Make the perfect steak with our hacks - including one to lighten up this ideal summer meal.

You don't need a stand mixer to make the lightest, creamiest whipped cream--with just one ingredient. Shake your way to dessert.

Fried chicken and champagne makes the most fun and easiest two-ingredient party. Champagne's bubbles and acidity are a perfect pairing for fried chicken's crunchy, mouth-coating richness. It's the best of both worlds.

An easy weeknight meal-cheesesteaks are quick to assemble with this trick for slicing meat super thin.

A three-ingredient, one-skillet pantry fall pumpkin-inspired dinner is infinitely adaptable, healthy, and starts with a pasta hack you can use for any recipe.

Snack like famed chef Julia Child with an upside-down martini and Goldfish crackers, one of her favorite ways to start Thanksgiving.

Mary Beth Albright's recipe for delicious roasted pumpkin seeds

Mornings are a snap with make-ahead, versatile egg muffins-load them with veggies, sausage, cheese, whatever you like, and breakfast is always ready.

Chicken and vegetables in your freezer? Ramen in the pantry? A quick, comforting stir-fry is just minutes away, and you don't have to get out of your pajamas to pay a delivery person.