Catherine's Roman Holiday

  • Classement #
  • Première: Sept 2010
  • Épisodes: 8
  • Abonnés: 0
  • Fini
  • RTÉ One
  • Inconnu
  • Family Food Home and garden Travel

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Saison 1
1x1
Ancient Roman Food
Episode overview
Date de diffusion
Sept 03, 2010
Catherine Fulvio explores Italian food, finding a hidden gem of a restaurant in Rome's Jewish quarter. She creates a lamb casserole, bruschetta, and a peach and amaretti dessert.
1x2
Street Food
Episode overview
Date de diffusion
Sept 10, 2010
Catherine explores the streets of Rome, visiting a typical Roman Bakery, where she sees the Piazza Bianco being made. She then seeks out the best coffee in Rome and makes ice cream in Rome's best Ice Cream Parlour.
1x3
Eat Like an Italian
Episode overview
Date de diffusion
Sept 17, 2010
Chef Catherine Fulvio continues her quest to find authentic Roman cuisine. She learns about some of the finest home-made pasta, meets the man dubbed Rome's best butcher, and goes underground to learn about one of the city's oldest dishes.
1x4
Luxury Food
Episode overview
Date de diffusion
Sept 24, 2010
Catherine Fulvio prepares a pasta dish, a luxury chocolate torte, a beef dish with Chianti and visits her husband's family to find out more about what Romans cook at home.
1x5
Dining Out
Episode overview
Date de diffusion
Oct 01, 2010
Catherine Fulvio meets her friend Susan Cross, who emigrated from Ireland to Italy, and her husband cooks Roman classics while she learns about romance in Rome.
1x6
Family Favourites
Episode overview
Date de diffusion
Oct 08, 2010
Chef Catherine Fulvio prepares dishes including a lasagne with a difference, an apple cake and her version of macaroni and cheese. She also meets her old friend Simonetta, who has .. show full overview
1x7
Shopping and Style
Episode overview
Date de diffusion
Oct 15, 2010
Catherine Fulvio gets an insight into Italian style during a visit to renowned kitchen utensil retailer Spazio Sette, and is invited to lunch by a Roman aristocrat.
1x8 Épisode final de la série
Markets
Episode overview
Date de diffusion
Oct 22, 2010
Catherine cooks meatballs with a twist, the classic Italian salad Insalata Caprese and a wonderfully fresh lunch courgette and Thyme Fritatta.

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