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Season 1
Hosts Tom Sainsbury and Kim Crossman challenge top chef Dariush Lolaiy and restauranteur Ganesh Raj to make the perfect replica of a Tip Top Trumpet ice cream.
Hosts Tom Sainsbury and Kim Crossman challenge top chef Dariush Lolaiy and restauranteur Ganesh Raj to make the perfect replica of a Tip Top Trumpet ice cream.
Leading chefs Jamiee Wharekawa and Cristian Pincheira tackle the all-time popular McDonald's menu item, Big Mac and fries.
Leading chefs Jamiee Wharekawa and Cristian Pincheira tackle the all-time popular McDonald's menu item, Big Mac and fries.
Chefs Maxine Scheckter and Shaun Clouston use their sweet tooth to recreate confectionary company RJ's beloved Licorice Allsorts.
Chefs Maxine Scheckter and Shaun Clouston use their sweet tooth to recreate confectionary company RJ's beloved Licorice Allsorts.
Chefs Alfie Ingham and Jess Granada compete to replicate a Kiwi classic: the Big Ben Mince and Cheese Pie.
Chefs Alfie Ingham and Jess Granada compete to replicate a Kiwi classic: the Big Ben Mince and Cheese Pie.
Can chef Anna Weir and Doe Donuts' girl bosses Shenine Dube and Grace Tauber create their own version of Griffin's Toffee Pops that are anything like the real choccy snack?
Can chef Anna Weir and Doe Donuts' girl bosses Shenine Dube and Grace Tauber create their own version of Griffin's Toffee Pops that are anything like the real choccy snack?
The pressure is on top chefs Nathan Houpapa and Mark Southon as they compete to replicate a Kiwi staple - chips and dip.
The pressure is on top chefs Nathan Houpapa and Mark Southon as they compete to replicate a Kiwi staple - chips and dip.
Chefs Tim Read and Gareth Stewart have just seven days to make a perfect replica of two mouth-watering KFC meals Colonel Sanders would be proud of!
Chefs Tim Read and Gareth Stewart have just seven days to make a perfect replica of two mouth-watering KFC meals Colonel Sanders would be proud of!
Season Finale: Chefs Jason Kim and Leslie Hottiaux recreate the traditional tea-time treat: crumpets with scrumptious Kiwi butter.
Season Finale: Chefs Jason Kim and Leslie Hottiaux recreate the traditional tea-time treat: crumpets with scrumptious Kiwi butter.
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