Lords and Ladles

  • Premiered: Jun 2015
  • Episodes: 18
  • Followers: 1
  • Ended
  • RTÉ One
  • Sunday at 18
  • Food

Seasons:

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Season 3
3x1
Episode 1
Episode overview
Air date
Jun 10, 2018
Derry Clarke, Catherine Fulvio and Paul Flynn visit Clonalis House in Co Roscommon, ancestral home of Ireland's last high king, and prepare a 14th-century feast.
3x2
Episode 2
Episode overview
Air date
Jun 17, 2018
Chefs Derry Clarke and Paul Flynn serve up a lavish 15th century Anglo-Norman banquet plus pastry castle at Borris House, Co. Carlow, ancesteral home of the Kings of Leinster.
3x3
Episode 3
Episode overview
Air date
Jun 24, 2018
Chefs Derry Clarke, Catherine Fulvio and Paul Flynn visit Killruddery House in Co Wicklow, and prepare a Tudor banquet with pigeon and marrow pie, wild boar and a jelly chessboard.
3x4
Episode 4
Episode overview
Air date
Jul 01, 2018
Paul Flynn and Derry Clarke serve up a 17th-century banquet at the 97-room Temple House, featuring crayfish in jelly, boiled snipe and pickled turkey.
3x5
Episode 5
Episode overview
Air date
Jul 08, 2018
Fermanagh, Catherine Fulvio and Derry Clarke prepare an 18th century menu including eels in white sauce, chickens boiled in bladders and duck-shaped cabbage.
3x6 Show finale
Episode 6
Episode overview
Air date
Jul 15, 2018
Catherine and Paul serve up an elaborate 19th century dinner at Drishane House in Cork, featuring a macaroni tower, Irish moss blamanche and a Florence Nightingale rice dish.

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