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Temporada 13
Bake Off is back as 12 new bakers enter the iconic white tent. It’s cake week, and the bakers tackle a striking sponge and a scaled-down version of a home close to their hearts.
Bake Off is back as 12 new bakers enter the iconic white tent. It’s cake week, and the bakers tackle a striking sponge and a scaled-down version of a home close to their hearts.
It’s biscuit week, and the bakers tackle illusion macarons and a fruity favourite, before unleashing their creativity by making a dramatic 3D mask entirely from biscuits.
It’s biscuit week, and the bakers tackle illusion macarons and a fruity favourite, before unleashing their creativity by making a dramatic 3D mask entirely from biscuits.
It’s Bread Week, and the bakers put their stamp on a classic pizza, get in a twist with a perfect pastry and tackle a showstopping Smörgåstårta, a decorative Danish sandwich cake.
It’s Bread Week, and the bakers put their stamp on a classic pizza, get in a twist with a perfect pastry and tackle a showstopping Smörgåstårta, a decorative Danish sandwich cake.
It’s Mexican Week, and the bakers take on the sweet bread pan dulce, tackle a Mexican street food staple, and make a showstopping version of the milk-soaked tres leches cake.
It’s Mexican Week, and the bakers take on the sweet bread pan dulce, tackle a Mexican street food staple, and make a showstopping version of the milk-soaked tres leches cake.
It’s Dessert Week and the bakers get all steamed up in the Signature, tackle a classic lemon meringue pie, and create a showstopping sponge cake with a hidden surprise.
It’s Dessert Week and the bakers get all steamed up in the Signature, tackle a classic lemon meringue pie, and create a showstopping sponge cake with a hidden surprise.
It’s Halloween Week and the bakers make apple cake, a s’more-ish Technical and a spooky showstopping piñata. Whose bakes will be eerie-sistible enough to earn them star baker?
It’s Halloween Week and the bakers make apple cake, a s’more-ish Technical and a spooky showstopping piñata. Whose bakes will be eerie-sistible enough to earn them star baker?
It’s Custard Week and the bakers put their twist on floating islands in the signature, tackle a summer staple, and make custard the star and basis of a showstopping set gateau.
It’s Custard Week and the bakers put their twist on floating islands in the signature, tackle a summer staple, and make custard the star and basis of a showstopping set gateau.
It’s Pastry Week and the bakers tackle vol-au-vents, a delicious savoury snack and a 3D pie-scape depicting their favourite childhood story. Who will pie-oneer into the semis?
It’s Pastry Week and the bakers tackle vol-au-vents, a delicious savoury snack and a 3D pie-scape depicting their favourite childhood story. Who will pie-oneer into the semis?
It’s Patisserie Week and the semi-final, as the bakers tackle mini charlottes, a vertical Technical challenge and an opulent Swedish Showstopper. Who will soar into the final?
It’s Patisserie Week and the semi-final, as the bakers tackle mini charlottes, a vertical Technical challenge and an opulent Swedish Showstopper. Who will soar into the final?
The last remaining bakers make a perfect picnic, a summer classic and a baked celebration of our planet. Who will be crowned the winner of Bake Off 2022?
The last remaining bakers make a perfect picnic, a summer classic and a baked celebration of our planet. Who will be crowned the winner of Bake Off 2022?
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