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The bunting has been hung and the tent is up, which can only mean one thing - Alison Hammond and Noel Fielding are back to guide a new batch of amateur bakers through 10 weeks of
.. show full overview
The bunting has been hung and the tent is up, which can only mean one thing - Alison Hammond and Noel Fielding are back to guide a new batch of amateur bakers through 10 weeks of challenges set by judges Paul Hollywood and Prue Leith. First up is cake week, in which the hopefuls must produce a Swiss roll with an inlay design, work out how to make fondant fancies in the technical and serve up a stunning landscape cake in the showstopper round.
It's crunch time for the bakers as biscuit week arrives, seeing them take on a 'slice and bake' signature, produce a classic chocolate Hobnob (other brands are available) in the
.. show full overview
It's crunch time for the bakers as biscuit week arrives, seeing them take on a 'slice and bake' signature, produce a classic chocolate Hobnob (other brands are available) in the technical and make their favourite mementos out of biscuit in the showstopper. Alison Hammond and Noel Fielding find out who will be top biscuit and who will crumble under the pressure, while Paul Hollywood and Prue Leith judge their efforts.
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This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
This episode has no summary.
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