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Temporada 8
Tasting Chianti wines at Villa Dianella; homemade Chianti red pasta filled with goat cheese and spring asparagus.
Tasting Chianti wines at Villa Dianella; homemade Chianti red pasta filled with goat cheese and spring asparagus.
A lemon farm in Sorrento, Italy; Italian lemon aperitif limoncello; local farm cheese called caciotta (with lemon); homemade lemon pasta.
A lemon farm in Sorrento, Italy; Italian lemon aperitif limoncello; local farm cheese called caciotta (with lemon); homemade lemon pasta.
Catalonian versions of classic tapas, including meatballs with peas and cuttlefish, tomato toast and the potato omelet called tortilla Espanola.
Catalonian versions of classic tapas, including meatballs with peas and cuttlefish, tomato toast and the potato omelet called tortilla Espanola.
Gathering ingredients for a special paella cooked the traditional way -- outside in the open air.
Gathering ingredients for a special paella cooked the traditional way -- outside in the open air.
Arroz con gandules; a sandwich version of a Puerto Rican classic, picadillo; making a salad in a jar.
Arroz con gandules; a sandwich version of a Puerto Rican classic, picadillo; making a salad in a jar.
Israeli-American chef Einat Admony makes a casserole called sinaya; baked chicken thighs with artichokes and lemon pickles.
Israeli-American chef Einat Admony makes a casserole called sinaya; baked chicken thighs with artichokes and lemon pickles.
Chicken and prunes; shrimp tikka with mango chutney; the BBQ Pit Boys -- a cooking club for men.
Chicken and prunes; shrimp tikka with mango chutney; the BBQ Pit Boys -- a cooking club for men.
A farmer documents his life on the vlog ricefarmingtv.com; a local sushi chef makes a California roll, inside out cucumber rolls and a sushi burger; peppery vegetarian rice.
A farmer documents his life on the vlog ricefarmingtv.com; a local sushi chef makes a California roll, inside out cucumber rolls and a sushi burger; peppery vegetarian rice.
Preparing whole branzino; Vietnamese immigrants adapt Cajun foods into their Vietnamese cuisine; adapting traditional Korean bimimbap recipe to make an Asian grain bowl using ancient grains instead of rice.
Preparing whole branzino; Vietnamese immigrants adapt Cajun foods into their Vietnamese cuisine; adapting traditional Korean bimimbap recipe to make an Asian grain bowl using ancient grains instead of rice.
A professional forager supplies New York restaurants with found food; mugwort soup and asparagus with wildflowers; a college professor rescues heritage seeds.
A professional forager supplies New York restaurants with found food; mugwort soup and asparagus with wildflowers; a college professor rescues heritage seeds.
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