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Temporada 13
The competition starts in Betws-y-coed, North Wales, where at Llwyn Onn Guest House, bikers, Wayne and Tracy Dunn, hope their no-nonsense attitude will win the competition. On arrival,
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The competition starts in Betws-y-coed, North Wales, where at Llwyn Onn Guest House, bikers, Wayne and Tracy Dunn, hope their no-nonsense attitude will win the competition. On arrival, former air hostess Nicola Ellershaw makes a less than sparkly discovery. Wayne and Tracy challenge their guests to design biker leathers for their own gang, and father and daughter duo, Gary and Naomi Pesticcio reveal a competitive spirit. At dinner, Jon and Chelli Bean make a shock revelation about Jon's past. At breakfast, Gary challenges his hosts, which his competitors label as game playing, but it's at feedback when Wayne and Tracy have to face up to some home truths.
The second visit is to The Parkwood Hotel in Stockton on Tees, where newlywed managers Jon and Chelli Bean are all about making things perfect for pooches. While Nicola and Mackenzie are
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The second visit is to The Parkwood Hotel in Stockton on Tees, where newlywed managers Jon and Chelli Bean are all about making things perfect for pooches. While Nicola and Mackenzie are pleased by the decor, a dead fly on Gary and Naomi's window has them claiming a lack of attention to detail. During an afternoon trying to create the perfect doggy dinner, one pair reveal their competitive spirit which has others wondering how far they will go to win. It's a noisy night for some but come breakfast Nicola makes a shock discovery in her food which reduces a flustered host to tears. Despite some tough scores across the board, it's Gary and Naomi's comments in particular that have Jon and Chelli claiming gameplay is afoot.
The third visit is to Great Glen in Leicestershire and The Pug and Greyhound, where Nicola Ellershaw, and her colleague Mackenzie Griffey hope their super-stylish accommodation will
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The third visit is to Great Glen in Leicestershire and The Pug and Greyhound, where Nicola Ellershaw, and her colleague Mackenzie Griffey hope their super-stylish accommodation will dazzle. On arrival, tech-head Gary has IT troubles and Tracy and Wayne find the rooms to be more like prison cells. As former air hostess Nicola tries to teach the group an in-flight safety briefing, the tensions from the previous visit are simmering. Breakfast is not plain sailing as cold sauce has Gary complaining, but it's at feedback when Jon and Chelli's comments leave Nicola and Mackenzie wanting answers.
The final visit of the week is to The Solar Strand Hotel in Crosskeys, Wales, where former IT consultant Gary Pesticcio and his daughter Naomi hope their high-tech B&B will power them to
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The final visit of the week is to The Solar Strand Hotel in Crosskeys, Wales, where former IT consultant Gary Pesticcio and his daughter Naomi hope their high-tech B&B will power them to victory. Some of their guests are initially put off by the decor and Jon and Chelli are determined to get revenge for Gary's feedback. Tensions bubble under the surface during a drama class when the group do impressions of each other; and at dinner, in Gary's volcano-themed restaurant, they threaten to erupt. At breakfast, Gary and Naomi end up with egg on their faces when their high-tech cooking gadgets let them down, ending in chaos, arguments and horrified guests. At feedback time, Gary and Naomi face some difficult comments but one couple in particular leave them with a score to settle.
It's the final day of the competition. The B&B owners meet for the last time to find out how much they've been paid and to settle some scores. Tracy and Wayne Dunn from Llwyn Onn Guest
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It's the final day of the competition. The B&B owners meet for the last time to find out how much they've been paid and to settle some scores. Tracy and Wayne Dunn from Llwyn Onn Guest House in Wales feel charged up by comments about their plug sockets. Jon and Chelli Bean from The Parkwood in Stockton-on-Tees want answers from Gary and Naomi, and the atmosphere turns sour. Nicola Ellershaw and Mackenzie Griffey of The Pug and Greyhound in Great Glen want to unlock the reasons why their rooms were described as being like prison cells. And father and daughter duo Gary and Naomi Pesticcio from The Solar Strand Hotel in Crosskeys want to question their rock bottom scores for breakfast. Tensions are high and tough words are spoken before the payments are revealed and the winner announced.
The competition kicks off at Hope Mountain in North Wales, where husband and wife team, Rob and Jo Smith hope their dog-friendly B&B will win the day. Eyebrows are raised when
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The competition kicks off at Hope Mountain in North Wales, where husband and wife team, Rob and Jo Smith hope their dog-friendly B&B will win the day. Eyebrows are raised when self-styled 'queens of clean', Steffi Stephenson and Sarah Banks, find evidence of their pet hate. During an afternoon making jam, identical twins Fernando and Emilio Tundidor reveal a competitive streak. Come breakfast, Denise and Alan Newman show themselves as unexpectedly demanding. But it's Steffi and Sarah's comments, and tough scores at feedback that leave Jo and Rob ready to fight back.
The second visit is to The Beaumont Hotel in Louth, near Lincoln, where managers and best friends, Steffi Stevenson and Sarah Banks, pride themselves on being the 'queens of clean'. The
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The second visit is to The Beaumont Hotel in Louth, near Lincoln, where managers and best friends, Steffi Stevenson and Sarah Banks, pride themselves on being the 'queens of clean'. The guests are expecting the rooms to be spotless but on arrival Jo and Rob are still smarting from the feedback at theirs and go through things with a fine tooth comb. A jolly atmosphere during an ironing challenge starts to disintegrate at dinner, and next morning, Fernando and Emilio, are damning about the breakfast quality and a self-service approach is too much for Denise and Alan to take. Come feedback it's Jo and Rob's comments that needle the hosts, leading to accusations of tit for tat scoring.
The third visit of the week is to Rock House Hotel in Lynmouth, Devon, where owner Emilio Tundidor is assisted by his identical twin brother Fernando. As the rivals settle in, 'queens of
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The third visit of the week is to Rock House Hotel in Lynmouth, Devon, where owner Emilio Tundidor is assisted by his identical twin brother Fernando. As the rivals settle in, 'queens of clean', Sarah and Steffi make a hairy discovery on their bedroom floor. Alan and Denise find the beds at Rock House rock hard, leading to a terrible night's sleep, but the problems don't end there. With Fernando donning the waiter's apron for the first time in 20 years, at breakfast orders are incorrect and drinks delayed, as breakfast becomes a catalogue of errors. At feedback, proud owner Emilio doesn't take too kindly to how his rivals have scored his establishment, vowing revenge on the next visit.
The final visit is to Troy House in Painswick, where owners Alan and Denise Newman hope their guests will fall in love with their rooms. After receiving low scores, twins Emilio and
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The final visit is to Troy House in Painswick, where owners Alan and Denise Newman hope their guests will fall in love with their rooms. After receiving low scores, twins Emilio and Fernando are on the warpath, determined not to let any fault go unnoticed. Simmering tensions are revealed during a sign-making challenge, and while an emotional dinner sees some of the group reconciled, for others the battle lines are clearly drawn. Having to pre-order breakfast isn't to everybody's taste, and at feedback Alan and Denise are left reeling by one couple's comments about their facilities.
It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. First, Rob and Jo Smith from Hope
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It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. First, Rob and Jo Smith from Hope Mountain B&B in North Wales, find themselves in a hairy situation. It's a case of tit for tat revenge allegations when Steffi Stephenson and Sarah Banks from The Beaumont Hotel in Louth, have to defend their low cleaning scores. Things get messy when identical twins, Emilio and Fernando Tundidor from Rock House Hotel in Devon, suspect sabotage and accusations of foul play fly. Final hosts Alan and Denise Newman from Troy House in Painswick have a burning issue they want to park with Jo and Rob, and things turn nasty. Tensions are high and home truths are spoken before the payments are revealed and the winner announced.
The first visit is to Falmouth in Cornwall, where Gaye Woods, owner of Meudon Hotel, hopes her family-run hotel will win the day. On arrival, Tim and Mikey from The Royal Oak in
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The first visit is to Falmouth in Cornwall, where Gaye Woods, owner of Meudon Hotel, hopes her family-run hotel will win the day. On arrival, Tim and Mikey from The Royal Oak in Malborough, Devon, find the twin beds too close for comfort. During an afternoon shucking oysters, couple Joan and Geoff from The Compton Swan in Newbury have a close eye on the competition. When Gaye explains at dinner why her room rates are so high some of the group are left unconvinced but it's at breakfast when Sue and Chris from Angel Guest House in Tiverton reveals a picky streak. But it's at feedback when Gaye has to face up to some home truths and is left wanting answers.
The second visit is to Marlborough in Devon and The Royal Oak pub, run by laid-back owner Tim Heap who's helped out by his barman, Mikey Martindale. On arrival, the basic rooms are a hit
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The second visit is to Marlborough in Devon and The Royal Oak pub, run by laid-back owner Tim Heap who's helped out by his barman, Mikey Martindale. On arrival, the basic rooms are a hit for some but the cleanliness is questioned when Geoff and Joan discover a mucky corner cupboard. Tim and Mikey take the group to an art workshop for some creative fun where Chris and Sue reveal a hidden competitive streak. Come dinner the guests are itching to know more about Tim's past and he doesn't disappoint, but he is riled when Gaye calls his unconventional management style in to question. Following some unwanted extras at breakfast, feedback is tough, which leaves Tim suspecting there's been some unnecessary tactics.
The third visit is in Tiverton in Devon and The Angel Guest House, where owners Chris and Sue Holliday have created a homespun experience. On arrival, Gaye is concerned by the noise of
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The third visit is in Tiverton in Devon and The Angel Guest House, where owners Chris and Sue Holliday have created a homespun experience. On arrival, Gaye is concerned by the noise of the road outside and Joan and Geoff question some design choices in the room. During an afternoon playing a local game known as 'Throw the Egg', the group rumble how competitive the hosts are which raises a few eyebrows. At dinner, Tim who is travelling solo today, is full of enthusiasm resulting in an unexpected gift. Egg connoisseur Chris's poached eggs are put to the test at breakfast, but it's at feedback where one guest's comments cause concern.
The fourth visit is to Newbury in Berkshire and The Compton Swan, owned by Irish business brains Geoff Jones and Joan McGowan. Expectations are high after Joan revealed she was named
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The fourth visit is to Newbury in Berkshire and The Compton Swan, owned by Irish business brains Geoff Jones and Joan McGowan. Expectations are high after Joan revealed she was named Ireland's Business Woman of the Year on the last visit but, still smarting from his feedback, Tim goes to town in his room. Tensions are mounting during an afternoon on an inflatable racecourse where competitive couple Chris and Sue try to sabotage the race. Keen to pull out all the stops, Geoff and Joan impress with a harpist at dinner and hearts are softened when they reveal the personal sacrifices they have to make for their business. Come breakfast Geoff the chef doesn't fail to impress but egg-man Chris takes issues with his food. But it's at feedback where low scores don't go down well.
It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and to settle some scores. Meudon Hotel is first, and host Gaye
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It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and to settle some scores. Meudon Hotel is first, and host Gaye wants to iron out Joan and Geoff's comments but it's the payments that reveal how her guests really valued her high end hotel. Next, Tim from the Royal Oak is left apologising after what Joan and Geoff had to say about breakfast. As the third hosts of the week, Chris and Sue from Angel Guest House want Gaye to do some explaining. When it comes to The Compton Swan, the atmosphere turns bad as accusations of unfair scoring and revenge feedback start to fly. There are tensions in the air and tough words are spoken before the payments are revealed and the winner announced.
The competition starts in Llandrindod Wells in Wales, at Hotel Commodore, where chef Rohan Murdock and his wife Andrea hope their experience on cruise ships and love of luxury will win
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The competition starts in Llandrindod Wells in Wales, at Hotel Commodore, where chef Rohan Murdock and his wife Andrea hope their experience on cruise ships and love of luxury will win the day. On arrival Adam Saleem, from Halebarns House in Greater Manchester, finds his room doesn't measure up to his keen eye for detail, but Christine Adams and partner Terry Kane from Ware Hall in Norfolk are wowed by the décor. During a masterclass in chocolate cake decorating Steve and Karen Marvel, from The Ardingly Inn in West Sussex, come under scrutiny. At breakfast, health conscious Adam turns up the heat on the hosts, but it's at feedback where Andrea and Rohan are left with more questions than answers.
The second visit is to boutique B&B Halebarns House in Greater Manchester, where owner Adam Saleem wants to wow his guests with an eclectic mix of healthy living and high-tech
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The second visit is to boutique B&B Halebarns House in Greater Manchester, where owner Adam Saleem wants to wow his guests with an eclectic mix of healthy living and high-tech facilities. On arrival the guests are puzzled by the quantity of added extras, and Karen and Steve find the quality of facilities lacking for the asking price. Andrea and Rohan are more concerned about the lack of an en-suite bathroom. During an afternoon of yoga, led by trainee instructor Adam, one guest steals the limelight. At dinner, Adam comes under fire over his target market and high prices, and Christine reveals a surprising secret. Breakfast is a healthy, organic feast and Adam's homemade smoothies go down a storm, but it isn't enough to convince the guests that the high-priced B&B is value for money.
For the third visit, the group head to The Ardingly Inn, in West Sussex, where straight-talking husband and wife duo Steve and Karen Marvel hope their family country pub will win over
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For the third visit, the group head to The Ardingly Inn, in West Sussex, where straight-talking husband and wife duo Steve and Karen Marvel hope their family country pub will win over their rivals. Christine and Terry try to find the positives, but after the negative feedback at his place, Adam's keen to give his hosts the same 'nit-picky' treatment, and doesn't hold back. But when the guests come together to decorate gingerbread, it's Andrea and Adam who clash, and tensions rise. Come breakfast there are mixed reviews but it's at feedback where Steve and Karen have to face some harsh comments which leave them fuming.
The final visit is to the 600-year-old Ware Hall in Norfolk, where Christine Adams, who is joined by partner Terry Kane, has spent 23 years completing the rebuild of this medieval
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The final visit is to the 600-year-old Ware Hall in Norfolk, where Christine Adams, who is joined by partner Terry Kane, has spent 23 years completing the rebuild of this medieval property. To avoid demolition back in the 70s, Christine's aunt moved it, piece by piece, over 100 miles to its current site. The guests all react differently to the cobwebs and clutter and surprisingly it's fastidious Adam who's won over by the romance and history. But Steve and Karen struggle to fit in and the dust proves too much for them. Breakfast is an eccentric experience with doilies, smoke alarms and communal toast making, which Andrea and Rohan find hard to swallow. When it's time for feedback, Christine and Terry are surprised to have converted Adam, but the unusual ethos clearly isn't for everyone.
It's the final day of the competition and the B&B owners meet for the last time to find out what they've been paid and to settle some scores. There are tears, tantrums and bitter rebukes
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It's the final day of the competition and the B&B owners meet for the last time to find out what they've been paid and to settle some scores. There are tears, tantrums and bitter rebukes as the payments are revealed before the winner is finally announced.
This week's competition starts at the Brighton Surf Hotel, where hosts Jeremy Mann and his Russian wife Elena hope their hands-off hosting style will win the day. On arrival, Jan Fisher
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This week's competition starts at the Brighton Surf Hotel, where hosts Jeremy Mann and his Russian wife Elena hope their hands-off hosting style will win the day. On arrival, Jan Fisher and husband Les, from the Fleur de Lis in Sandwich, are dismayed to find a complimentary snack tray in lieu of breakfast. At dinner, Robert Gray, from Number 16 in Greenwich, questions the décor in his room and, next morning, the guests join him on the bed to compare notes about the lack of breakfast. But at feedback time, Jeremy and Elena are left crushed by Robert's low score for hosting and contemplating revenge.
The second visit is to Number 16, in Greenwich, London, owned by actor and antiques dealer, Robert Gray. Jan and Les find the dusty decor off-putting and Sarah laments the size of her
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The second visit is to Number 16, in Greenwich, London, owned by actor and antiques dealer, Robert Gray. Jan and Les find the dusty decor off-putting and Sarah laments the size of her room and its busy wallpaper. At dinner Robert reveals his showbiz background, declaring that at breakfast 'my kitchen's my stage'. In the morning, Robert styles out his many mistakes so the group are charmed by his hosting, even Jeremy. But at feedback Robert takes exception to one set of scores and is convinced it's deliberate game playing, leaving him vowing revenge.
The third visit is to Sandwich in Kent and the Fleur de Lis, where hosts Jan and Les Fisher are convinced their traditional place will impress. Sarah and Tiggy are hoping for a relaxed
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The third visit is to Sandwich in Kent and the Fleur de Lis, where hosts Jan and Les Fisher are convinced their traditional place will impress. Sarah and Tiggy are hoping for a relaxed atmosphere, but as Robert arrives he is bent on revenge. At dinner, Robert shocks the group when he is rude about the décor. In the morning, Robert deliberately tries to provoke the hosts by ordering two breakfasts but Jan is unflappable. Sarah confronts Robert, worried about how he'll behave when she hosts on the next visit. Jan is shocked to receive very low scores from Robert and is convinced he's game playing.
The week's last visit is to The Barn at Dale End House near Matlock in the Peak District, owned by Sarah Summers. After confronting Robert at breakfast on the last visit, Sarah is
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The week's last visit is to The Barn at Dale End House near Matlock in the Peak District, owned by Sarah Summers. After confronting Robert at breakfast on the last visit, Sarah is dreading his arrival, but all the guests are bowled over by Sarah's establishment and Jeremy and Elena are surprised at how organized and professional she is. At dinner Robert is full of praise for Sarah, but she is unsure know how to take it. And come feedback, the overwhelmingly positive comments leave Sarah in pieces, uncertain whether Robert is being serious or just playing another game and intending to underpay on payment day.
It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and to settle some scores. The Brighton Surf Hotel is first up
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It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and to settle some scores. The Brighton Surf Hotel is first up and hosts Jeremy and Elena Mann want to defend their no-breakfast remote-hosting concept. Next, actor Robert Gray from Number 16 in Greenwich takes exception to criticism of his décor and cleaning but is moved to tears by his payments. The third hosts of the week, Jan Fisher and husband Les, angrily confront Robert over his harsh criticism of the décor in his room. There are more tears when Sarah Summers and Tiggy Peat from The Barn at Dale End House receive their feedback but Jan accuses Robert of play-acting. There are tensions and tears as tough words are spoken before the payments are revealed and the winner announced.
The competition starts at Chimneys B&B in Holbrook, Suffolk, where owner Carolyn Spilling, joined by friend Delia Duell, hopes her up-tempo personality will be a hit with the guests. On
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The competition starts at Chimneys B&B in Holbrook, Suffolk, where owner Carolyn Spilling, joined by friend Delia Duell, hopes her up-tempo personality will be a hit with the guests. On arrival, Andrea Gardner and John Marr, from The George and Abbotsford in Melrose, Scotland, are unimpressed to discover they are in self-catering. During a dance class, Neale and Julie Taylor from Copperfields Guest House in Broadstairs, tap into their competitive side. Come breakfast, Italian cousins, Massimo and Raf Perrulli from Massimo's in Seaham, aren't feeling La Dolce Vita at the home from home approach. But it's at feedback when Carolyn and Delia find some of the comments hair-raising.
The second visit of the week is to Copperfields Guest House in Broadstairs, Kent, where owners, Neale and Julie Taylor hope their exclusively vegetarian B&B will stand out from the
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The second visit of the week is to Copperfields Guest House in Broadstairs, Kent, where owners, Neale and Julie Taylor hope their exclusively vegetarian B&B will stand out from the crowd. Carolyn and Delia are ready to give the room a thorough going over but it's the pressing problem of parking which causes immediate concerns for Andrea and John. During an afternoon making bird boxes, competitive spirits are fired up, and at dinner Neale and Julie reveal a secret breakfast dish, much to the intrigue of chef Massimo. Come morning it's the vegetarian breakfast that comes under scrutiny, leaving some disappointed and wanting more. At feedback Neale and Julie are left frustrated following some tough criticism.
For the third visit this week the group head to The George and Abbotsford in Melrose, Scotland, where host Andrea Gardner and front of house manager John Marr want to pull all the stops
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For the third visit this week the group head to The George and Abbotsford in Melrose, Scotland, where host Andrea Gardner and front of house manager John Marr want to pull all the stops out to secure the win. On arrival, Massimo and Raf struggle with the basic facilities and Carolyn and Delia have toilet troubles. During a show jumping race, the hosts reveal their competitive streak and desperation to win. Come dinner Andrea and John try to blow their guests away with a traditional Scottish welcome but stories of unwanted guests leave some nervous of spending the night. In the morning vegetarians, Neale and Julie, discover size really does matter and find their breakfast hard to swallow but it's at feedback when the hosts are left claiming tit for tat and revenge scoring is afoot.
The final visit is to Massimo's in Seaham, County Durham, where Italian chef, Massimo Perrulli, is joined by his cousin Raf, who runs front of house. On arrival, Neale and Julie have
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The final visit is to Massimo's in Seaham, County Durham, where Italian chef, Massimo Perrulli, is joined by his cousin Raf, who runs front of house. On arrival, Neale and Julie have cleanliness concerns and Carolyn and Delia are missing a bath. Andrea and John have an axe to grind, and things take a bitter turn when they accuse some of their competitors of getting extra help during an afternoon making jewellery. At dinner, emotions run riot when competitive spirits come to a head and the following morning, two of the guests go to town over Massimo's cooked breakfast, leading to sparks flying at feedback.
It's the final day of the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. Chimneys B&B is up first and host
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It's the final day of the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. Chimneys B&B is up first and host Carolyn and her friend Delia want some home truths from Massimo and Raf. Next, Neale and Julie from Copperfields Guest House want to pull Andrea and John up on their low scores and questions are raised over tactics. Visit three was to The George and Abbotsford, where hosts Andrea and John want a meaty discussion with vegetarians, Julie and Neale. And Massimo and Raf, from Massimo's, think games have been played and it's an all-out noise war. There's fighting talk and low blows as the payments are revealed before the winner is announced.
The competition starts at The Shoes, Durham, where landlord Billy Gowland and partner Debbie Nelson hope their footwear-themed pub B&B is the right fit for their guests. When challenged
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The competition starts at The Shoes, Durham, where landlord Billy Gowland and partner Debbie Nelson hope their footwear-themed pub B&B is the right fit for their guests. When challenged to create a unique piece of shoe art, Annie Larner and James Moffat from Biggin Hall Hotel in Derbyshire show their secret artistic streaks. Charles and Lisa Hooper, owners of glamp-site Forest Garden Shovelstrode in East Grinstead, have some honest advice after swapping ethnic yurts for budget rooms. Over dinner mother and son team, Fiona and James Milligan from the Derby Manor Hotel and Restaurant in Bournemouth, are confused by Annie and James' eccentric conversation. But come feedback there's a surprise in store when one of the couples decides that The Shoes don't fit!
The second visit is to Biggin Hall Hotel in Derbyshire, where owner James Moffat and partner Annie Larner hope the B&Bers will fall for the rural charm of their 17th-century farmhouse.
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The second visit is to Biggin Hall Hotel in Derbyshire, where owner James Moffat and partner Annie Larner hope the B&Bers will fall for the rural charm of their 17th-century farmhouse. But city dwelling landlords Billy and Debbie decide that the Peak District setting is more bleak than beautiful. Forest glampers Charles and Lisa couldn't feel more at home in their historic wood-panelled room but for Fiona and James it's a décor disaster. The group are pitted against each other during an afternoon of dry stone wall building, but there's discontent that ex-brickie Billy has an unfair advantage. Breakfast is a buffet affair and the absent hosts get a shock when the group don't hold back on their gripes.
For the third visit the group head to yurt glamp-site, Forest Garden Shovelstrode in East Sussex, where hosts Charles and Lisa Hooper hope the B&Bers buy into their woodland retreat.
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For the third visit the group head to yurt glamp-site, Forest Garden Shovelstrode in East Sussex, where hosts Charles and Lisa Hooper hope the B&Bers buy into their woodland retreat. Having camped in Mongolia and Nepal, Annie and James are completely in their element in contrast to Fiona and James who are only happy when they have all the mod cons. Charles runs a group woodwork class, but there are accusations of cheating among the pairs. Over dinner Charles and Lisa are interrogated by James over their premium price tag and are left having to justify their business model. In the morning, James has extra cause for complaint after a cold and damp night in his yurt, and a sceptical Billy and Debbie question the extra breakfast charge.
The final visit is to The Derby Manor Hotel and Restaurant run by mother and son team Fiona and James Milligan who opened their doors eight months ago after a million pound
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The final visit is to The Derby Manor Hotel and Restaurant run by mother and son team Fiona and James Milligan who opened their doors eight months ago after a million pound refurbishment. With a red carpet on arrival and over 6000 hand glued diamante studs on the walls, the décor instantly gets tongues wagging, but some guests have a muted reaction comparing it to Dubai. The group get a taste of life in the fast lane when James lets them take the hotel's fleet of premium hire cars out for a spin and later, during a remote control car race, there is some unexpected behaviour from one of the guests. Fiona and James are confidently expecting high scores at feedback but have to confront the fact that not all the group are keen to return.
It's the final day of the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. The Shoes is up first and hosts Billy
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It's the final day of the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. The Shoes is up first and hosts Billy Gowland and his partner Debbie Nelson find out if their budget rooms have proved too basic for the group. Next, James Moffat and his partner Annie Larner from Biggin Hall Hotel want to clear up their issues with Billy and Debbie. As the third hosts, Charles and Lisa Hooper from yurt glamp-site Forest Garden Shovelstrode confront their low scores from James. When it comes to final hosts, Fiona and James from the Derby Manor Hotel and Restaurant make accusations of nitpicking and double standards. Tensions are high and home truths are spoken before the winner is announced.
The competition starts in Stratford upon Avon at The Water's Edge Guest House where owner Julie Allison and friend Gerry Crabtree hope their luxurious approach will win the day. On
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The competition starts in Stratford upon Avon at The Water's Edge Guest House where owner Julie Allison and friend Gerry Crabtree hope their luxurious approach will win the day. On arrival, Ross Williams and Kath Caple, who run the Kilpeck Inn in Herefordshire, are immediately shocked by the themed rooms. During an afternoon canoe racing on the river, Gill and Mick Jennings from The Ivanhoe in Bridlington are left sinking. At breakfast, tensions mount as Michael Crane and Jai Bennison from The Fox Inn in Guisborough think one competitor's criticism is unreasonable.
The second visit is to the Kilpeck Inn in Herefordshire where head chef Ross Williams and front of house manager Kath Capel consider no detail too small. Following their feedback,
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The second visit is to the Kilpeck Inn in Herefordshire where head chef Ross Williams and front of house manager Kath Capel consider no detail too small. Following their feedback, previous hosts Julie and Gerry have an axe to grind; lovers of all things clean, Mick and Gill, find their room less than impressive; and the dead flies in Michael and Jai's room leave them dropping marks. At dinner tensions mount as Ross and Kath are given a grilling, but it's Julie's off-menu ordering at breakfast that sends the hosts into a spin. Come feedback, Ross and Kath are shocked by some of their scores and think that one guest in particular was out for revenge.
The third stop is The Fox Inn in Guisborough, North Yorkshire, where young hosts Michael Crane and Jai Bennison are determined to impress their guests with their straight-forward
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The third stop is The Fox Inn in Guisborough, North Yorkshire, where young hosts Michael Crane and Jai Bennison are determined to impress their guests with their straight-forward northern B&B. On arrival, fellow Yorkshire couple, Mick and Gill, are impressed by the cleanliness and price, and Julie and Gerry flip a coin to see who gets the double bed. The group compete in a sumo wrestling match and an eager Michael is determined to be top dog. At breakfast, Michael's keen to impress but a serious blunder could cost him the competition.
The final visit is to Ivanhoe Guest House in Bridlington where Mick and Gill Jennings think their plain and simple approach will win the day. They pride themselves on cleanliness and are
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The final visit is to Ivanhoe Guest House in Bridlington where Mick and Gill Jennings think their plain and simple approach will win the day. They pride themselves on cleanliness and are prepared to be put to the test, but following their tough criticism Michael is quick to find dust. During an afternoon racing to make ice creams, Ross and Kath reveal their competitive streak but it's Julie and Gerry who get more than they bargained for. At dinner, tensions simmer between Mick and Michael and come breakfast Michael makes some serious allegations about the food.
It's the final day in the competition and the B&B owners are meeting for the last time to settle some scores. The Water's Edge is first and host Julie wants answers from Ross following
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It's the final day in the competition and the B&B owners are meeting for the last time to settle some scores. The Water's Edge is first and host Julie wants answers from Ross following his breakfast comments. Next, Ross and Kath from The Kilpeck Inn confront Julie and Gerry's low hosting score, and accusations of tit-for-tat game playing start to fly. Third are Michael and Jai from The Fox Inn, where they have some explaining to do about their breakfast. When it comes to Ivanhoe Guest House, Mick and Gill want an explanation from Michael over his allegations of lying. There's tension in the air and tough words at the table before the winner is revealed.
The competition starts in Hampshire, at The Poacher Inn where manager Nadia Schicci hopes her Italian directness and business approach will win the day. On arrival, pub-hating Paul
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The competition starts in Hampshire, at The Poacher Inn where manager Nadia Schicci hopes her Italian directness and business approach will win the day. On arrival, pub-hating Paul Martin is faced by a nightmare, and during a jujitsu master class, Deborah and James McCalliog see their rivals in a new light. At dinner, Rab and Gail question Nadia's commitment and there's a shock revelation. As temperatures rise guests struggle to sleep and the heat is turned up in the morning when paying extra for breakfast is not to everyone's taste. But it's Nadia who's burnt come feedback, and she vows to come back fighting.
The second visit is to The Forest Country House in Powys, Wales, where owner Paul Martin, joined by best friend and neighbour, Jayne Kirk, hopes his luxury B&B will impress. The guests
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The second visit is to The Forest Country House in Powys, Wales, where owner Paul Martin, joined by best friend and neighbour, Jayne Kirk, hopes his luxury B&B will impress. The guests are expecting luxury, but on arrival Rab and Gail think the room falls short and Nadia, still smarting from her feedback, gives it a thorough inspection. But it's the feng shui which really has Deborah and Jim bent out of balance. During an afternoon orienteering, Rab's growing dislike of Jayne comes to the fore and he's riled further at dinner. But it's at feedback where the comments upset Paul and Jayne and leaves them suspecting tit for tat scoring.
For the third visit this week the group head to Fenwick in Scotland and Langside Bed and Breakfast, where high rolling, super clean hosts, Debbie and Jim McCalliog, hope their home
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For the third visit this week the group head to Fenwick in Scotland and Langside Bed and Breakfast, where high rolling, super clean hosts, Debbie and Jim McCalliog, hope their home business will wow the crowd. As Paul and Jayne arrive they are in for a surprise, and Nadia is expecting spotless but is greeted with a wee Scottish welcome. Later, Debbie and Jim kick things off in style over a penalty shootout where Jim reveals his past as a professional footballer. Rab misses his goal and reveals his sensitive side while tensions rise in the group: Paul has a fight in the bathroom, and it's a wet night for Nadia and a disappointing breakfast sends her over the edge. Debbie and Jim are shocked by their feedback and feel it's revenge.
The final visit is to The Tushielaw Inn in Selkirk, Scotland, owned by Rab and Gail Forbes who opened their historic inn six months previously. After the tensions that have been bubbling
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The final visit is to The Tushielaw Inn in Selkirk, Scotland, owned by Rab and Gail Forbes who opened their historic inn six months previously. After the tensions that have been bubbling all week between the hosts and Paul and Jayne, Gail and Rab try to build bridges but at dinner things take a downward turn when their guests query breakfast pre-orders. With one guest deciding to order off menu, Rab loses his cool and come morning the B&Bers endure a breakfast they'll never forget. Gail and Rab are left reeling at feedback as the positive comments are far outweighed by those about the breakfast service.
It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. The Poacher Inn is up first and host
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It's the final day in the competition and the B&B owners are meeting for the last time to find out what they've been paid and settle some scores. The Poacher Inn is up first and host Nadia wants to give Debbie and Jim a dusting down but is left shocked by their tactics. Next, Paul Martin and Jayne Kirk from The Forest Country House want to get to the bottom of Nadia's low scores. But it's another guest's payment that leaves them speechless. As the third hosts, Debbie and Jim from Langside Bed and Breakfast tackle their feedback it's an all-out bathroom war with Paul, and when it comes to the turn of Tushielaw Inn, owners Rab and Gail have some explaining to do. Tensions are high and tough words are spoken before the payments are revealed and the winner announced.
The first visit of the week is to Rooms 36 in The Lake District, owned by health-conscious Andy Peters, who's joined by his friend, fellow B&B owner Jeronime Palmer. During an afternoon
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The first visit of the week is to Rooms 36 in The Lake District, owned by health-conscious Andy Peters, who's joined by his friend, fellow B&B owner Jeronime Palmer. During an afternoon of rock climbing, competitive guest Stephen Montgomery reveals his true colours. At breakfast Andy's healthy options and expensive taste in furniture fail to get the reaction he was hoping for, and when he gets his feedback he realises the benchmark for judging is set high.
Mother and son team Trish and Connor Richardson host, at the Red Lion Coaching Inn near Gainsborough. Although initial impressions are good, Julie and James aren't impressed by the dated
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Mother and son team Trish and Connor Richardson host, at the Red Lion Coaching Inn near Gainsborough. Although initial impressions are good, Julie and James aren't impressed by the dated bathrooms, and the mattresses fall short for luxury lovers Andy and Jeronime. In the afternoon the hosts try to impress with home-made beauty treatments but some of the guests are left with egg on their face. In the morning Jan and Stephen aren't happy to be woken early by a lawnmower, and at breakfast Jeronime shocks the group by bringing her own food to the table.
Julie Dunbar and James Graham host at the Schiehallion Hotel in Aberfeldy. Their guests are impressed by their rooms but once again luxury lovers Andy and Jeronime want more from their
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Julie Dunbar and James Graham host at the Schiehallion Hotel in Aberfeldy. Their guests are impressed by their rooms but once again luxury lovers Andy and Jeronime want more from their beds. Julie and James surprise their guests with some holiday-camp-style entertainment and James comes into his own as a game show host, but competitive streaks are revealed. At breakfast, a mix-up in the kitchen triggers a potential nut allergy but Julie's professional manner takes control, leaving the guests with a dilemma at feedback time. And when James and Julie get their comments they suspect game playing, and they want answers
The last visit of the week is to Townhead Hotel in Lockerbie, owned by Stephen Montgomery, who's joined by his partner Jan Livingstone. The high level of finish in the rooms surprises
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The last visit of the week is to Townhead Hotel in Lockerbie, owned by Stephen Montgomery, who's joined by his partner Jan Livingstone. The high level of finish in the rooms surprises all the guests but Andy and Jeronime worry that they may be disturbed by the car wash outside the window. During an afternoon playing curling, relationships are frosty and the tensions in the group are not far from the surface. In the morning, Andy's not in a good mood following a disturbed night's sleep with the garage next door, and his feedback makes Stephen and Jan think he's telling fibs.
On the final day of the competition the B&B owners meet for the last time to find out what they've been paid and to settle some scores. Andy and Jeronime from Rooms 36 want to find out
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On the final day of the competition the B&B owners meet for the last time to find out what they've been paid and to settle some scores. Andy and Jeronime from Rooms 36 want to find out why their luxury B&B didn't hit the mark. Trish and Connor from The Red Lion Coaching Inn want to get to the bottom of their feedback. Julie and James from Schiehallion Hotel are geared up for a showdown over their hosting criticism. And Stephen and Jan from Townhead Hotel want to settle some scores with their guests. Accusations fly and there's tension in the air as the payments are revealed and ultimately the winner is announced.
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