Lidia's Kitchen

  • Prömiyeri: Eki 2013
  • Bölümler: 312
  • Takipçiler: 1
  • Devam eden
  • Bilinmiyor
  • Bilinmiyor
  • Documentary Food Home and garden Talk show

Sezonlar:

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Sezon 8
8x1
Our Courtyard Cantina
Episode overview
Yayınlanma tarihi
Eki 17, 2020
Pantry-friendly dishes, including cannellini and pancetta bruschetta and tuna and chickpea salad.
8x2
The Olive Grove
Episode overview
Yayınlanma tarihi
Eki 24, 2020
Delicate striped bass with braised broccolini; an olive oil cake.
8x3
Kneading Dough
Episode overview
Yayınlanma tarihi
Eki 31, 2020
Crostata with kale, butternut squash and ricotta; butternut squash and Brussels sprouts panzanella.
8x4
My Family's Milk and Cheese
Episode overview
Yayınlanma tarihi
Kas 07, 2020
Crostini with tomato and ricotta; crostini with kale and fontina; potatoes stuffed with sausage.
8x5
By the Sea
Episode overview
Yayınlanma tarihi
Kas 14, 2020
Linguine with clams and broccoli; bruschetta; mussels with farro, canellini and chickpeas.
8x6
Eggs and My Chickens
Episode overview
Yayınlanma tarihi
Kas 21, 2020
A chopped salad with frisee, fennel, a medley of vegetables, salumi, cheese and hard-boiled eggs; chicken cacciatore; potato and egg frico.
8x7
Trieste's International Flavors
Episode overview
Yayınlanma tarihi
Kas 28, 2020
Mussels Triestina; orange and raspberry spritz; coffee panna cotta made with a light cream.
8x8
Wheat Harvest and Pasta
Episode overview
Yayınlanma tarihi
Ara 05, 2020
Caesar salad with baby kale and focaccia croutons; fusilli with spinach and herbed ricotta.
8x9
Cooking With the Nuns
Episode overview
Yayınlanma tarihi
Ara 12, 2020
Cannellini bean and lentil soup; a one-pot meal of sausages and apples.
8x10
The Winter Vegetable Punch
Episode overview
Yayınlanma tarihi
Ara 19, 2020
Orecchiette with breadcrumbs, pancetta and cauliflower; cabbage salad topped with a warm dressing.
8x11
The Flavors of Northern Italy
Episode overview
Yayınlanma tarihi
Ara 26, 2020
A layered casserole with beef, cabbage and potatoes; herbed frittata roll-up with prosciutto cotto; cavatappi with beef guazzetto.
8x12
Here I Come New York
Episode overview
Yayınlanma tarihi
Oca 02, 2021
Potato and pasta soup; polenta with honey and berries.
8x13
Cooking as a Kid in New York
Episode overview
Yayınlanma tarihi
Oca 09, 2021
Lasagna with ricotta and mozzarella; escarole olive oil mashed potatoes; baked stuffed vegetables.
8x14
My Fruit Trees
Episode overview
Yayınlanma tarihi
Oca 16, 2021
Roasted pork loin with dried cherry sauce; fennel and Asian pear salad.
8x15
The 1970s Italian American
Episode overview
Yayınlanma tarihi
Oca 23, 2021
Chicken parmigiana light; leftover meatball panino; baked pasta with tomato sauce and meatballs.
8x16
A Day at the Market
Episode overview
Yayınlanma tarihi
Oca 30, 2021
Shrimp, roasted pepper and olive salad; vegetarian eggplant parmigiana stacks.
8x17
The 1980s Italian American "Evolution"
Episode overview
Yayınlanma tarihi
Şub 06, 2021
Pasta primavera "new school"; the classic raspberry and walnut butter cookies.
8x18
Buonavia
Episode overview
Yayınlanma tarihi
Şub 13, 2021
Beef and potato goulash; crespelle with wild cherries, chocolate and whipped cream.
8x19
Baking Bread
Episode overview
Yayınlanma tarihi
Şub 20, 2021
A quick and easy onion tomato focaccia; taralli, crunchy bread rings; pizza rolls.
8x20
The Italian Products Have Arrived!
Episode overview
Yayınlanma tarihi
Şub 27, 2021
A Belgian and red endive salad; sweet cherry jam tart wrapped in an almond crust.
8x21
My Goats & Ricotta
Episode overview
Yayınlanma tarihi
Mar 06, 2021
Spinach and ricotta dumplings; open cookie cannoli; ricotta meatloaf topped with tomato sauce.
8x22
Foraging Adventures
Episode overview
Yayınlanma tarihi
Mar 13, 2021
A hearty chestnut and mushroom ragu; asparagus gratin topped with fried egg; clam soup.
8x23
The Vegetable Patch
Episode overview
Yayınlanma tarihi
Mar 20, 2021
A country salad; green beans with new potatoes.
8x24
Fruits and Sweets
Episode overview
Yayınlanma tarihi
Mar 27, 2021
A country salad; greFig and prosciutto bruschetta; transforming wafer cookies into truffles; almond tart.en beans with new potatoes.
8x25
Corn: From the Kernel to the Husk
Episode overview
Yayınlanma tarihi
Nis 03, 2021
Corn and courgette minestra; polenta cacio e pepe; grilled corn, apricots and portobellos.
8x26 Sezon finali
Fishing the Adriatic With Uncle Emilio
Episode overview
Yayınlanma tarihi
Nis 10, 2021
Grilled calamari salad with tomato coulis; toasted bread with basil cannellini; whole-roasted branzino.

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