Barefoot Contessa

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  • : 322
  • : 12
  • Food Network
  • 11
  • Documentary Food Home and garden Reality

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26
26x1
Cook Like A Pro: Farm Stand
Episode overview
t's all about farm-to-table cooking for Ina Garten's spring feast, with a dinner, side dish, salad and dessert inspired by the farm stand. There's amazing Rosemary Rack of Lamb with Easy .. show full overview
26x2
Cook Like A Pro: Seafood
Episode overview
Ina Garten is sharing all her seafood secrets and pro tips, starting with her recipe for Cioppino, a satisfying one-pot stew with cod, shrimp, scallops and mussels. Her Bay Scallops .. show full overview
26x3
Cook Like A Pro: Tex-Mex Entertaining
Episode overview
Ina Garten has all the bases covered when it comes to Tex-Mex entertaining. She makes a light and airy Tres Leches Cake with Berries and Make Ahead Whipped Cream, and her crowd-pleasing .. show full overview
26x6
Cook Like A Pro: Portable Food
Episode overview
It's food on the move with Ina Garten as she shares pro tips for perfect portable eats. She makes moist Lemon Poppy Seed Cake for an afternoon snack at work and Tomato Mozzarella Pan .. show full overview
26x5
Cook Like A Pro: Perfect Pastry
Episode overview
Ina Garten shares tips and ideas for cooking with sweet, savory and even store-bought pastry. She starts with her foolproof Sweet Pastry Dough for a showstopping French Fig Tart. She .. show full overview
26x7
Cook Like A Pro: Good Grilling
Episode overview
Ina Garten is fired up and sharing her advice for grilling and barbecuing like a pro. To start, hot coals work their magic on her Tuscan Grilled Cornish Hens, and she amps up the flavor .. show full overview
26x8
Cook Like A Pro: Herbs All Ways
Episode overview
Ina Garten is cooking with her favorite herbs and sharing tips for turning up the flavor. She incorporates rosemary, oregano and mint in her Pork Souvlaki with Radish Tzatziki and Pitas .. show full overview
26x4
Cook Like a Pro: Cook With a Pro
Episode overview
Ina Garten gets a cooking masterclass with three amazing professional chefs. Pastry chef Natasha Pickowicz teaches Ina how to make the most incredible Roasted Carrot Tart, and Parisian .. show full overview
26x9
Cook Like a Pro: Store-Bought Is Fine
Episode overview
Store-bought ingredients pass the test for Ina Garten as she makes sweets, treats and more; ready-made shortcuts wow in her Raspberry Baked Alaska with Fresh Raspberry Sauce; Turkey Sandwiches with Brussels Sprouts Slaw.
26x10
Cook like a Pro: Spicy
Episode overview
Some like it hot, and some like it spicy, so Ina Garten is making dishes to please both.

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