Join me on a tour of Cinnaholic vegan cinnamon roll bakery in Berkeley, California, to get a "taste" of the most delectable, gooey and delicious treats in existence. Also see an interview with co-owner Florian Radke. Be sure to check out their website www.Cinnaholic.com where you can order a shipment of rolls for yourself or a friend!

Welcome to The Trader Joes Project, where I've chosen five fabulous frozen meals from Trader Joes to show just how easy it is to eat great lunches as a busy working vegan!

Day two of The Trader Joes Project, where I've chosen five fabulous frozen meals from Trader Joes to show just how easy it is to eat great lunches as a busy working vegan!

This is day three of The Trader Joes Project, where I've chosen five fabulous frozen meals from Trader Joes to show just how easy it is to eat great lunches as a busy working vegan! Today we'll explore one of the newest options available at TJs--the Bento Box!

This is day four of The Trader Joes Project, where I've chosen five fabulous frozen meals from Trader Joes to show just how easy it is to eat great lunches as a busy working vegan!

This is fifth and final day of The Trader Joes Project, where I've chosen five fabulous frozen meals from Trader Joes to show just how easy it is to eat great lunches as a busy working vegan! Today's lunch features vegetable gyoza. Bon Appetit!

Herbivore has three locations in California--one in Berkeley and two in San Francisco. Their menu has huge variety, but I will always recommend the Soy Chicken Schwarma. They have won numerous awards from Veg News Magazine, SF Weekly, San Francisco Magazine, and more. You can visit their website at www.herbivorerestaurant.com

I'm entering the Whole Foods Foodie Fantasy contest in an effort to bring Vegan Break viewers on a cyber-trip to Europe. Please vote for Vegan Break by going to the Whole Foods Market page on Facebook (voting starts after April 4th). Thanks a million! http://bit.ly/i26Le7

Whether you've missed being able to grab a burger at a fast food joint, or you feel like you've been eating too much vegan junk food, Natures Express is the perfect fusion solution! Natures Express is a healthy and vegan version of a fast-food restaurant with a variety of burgers made not from fatty flesh, but from nutritious grains, nuts, legumes and greens. Check them out at www.Natures-Express.com

Alex Eaves, founder of Stay Vocal reuse apparel company, speaks at Berkeley Vegan Earth Day. Visit his website at http://www.stayvocal.com

This video gives you a peek of the first annual Berkeley Vegan Earth Day. Thanks to http://kbrightenevents.com/ for putting this on!

Visit http://www.PETA.org/Run to register or learn more!

See the full list with links to these items at http://www.veganbreak.com, along with many more vegan videos!

At the 2011 Farm Sanctuary Hoe Down I got a moment to chat with Robert Cheeke, vegan bodybuilding and fitness guru, who says a few words about his new book as well as Forks Over Knives, the new documentary that is playing in theaters now! Be sure to check out http://www.veganbodybuilding.com and http://www.forksoverknives.com.

In this video I talk with Emily Webber, a vegan nutrition and cooking instructor who works for PCRM (Physicians Committee for Responsible Medicine). We talk about the four new food groups proposed by PCRM, how to eat healthy as a vegan, and more! Check out Emily's website at http://www.emilywebber.com and the PCRM website at http://www.PCRM.org.

Watch and learn how to make cruelty-free chocolate peanut butter cupcakes that are out of this world! This recipe is from Hannah Kaminsky's "My Sweet Vegan" baking book, which is one of my faves. You can see more details and videos at VeganBreak.com!

Watch and learn as my mom and I show you how to make vegan mock-chicken noodle soup. The vegan bouillon cubes make this a quick recipe for the most delicious noodle soup I've ever had - hands down. Enjoy! You can see more details and videos at VeganBreak.com!

One Man's Way is a 1996 documentary where Peter Singer documents the efforts and philosophies of animal rights activist Henry Spira, who is often remembered as the most effective animal activist of the 20th century. Henry Spira is most notably known for his tireless efforts to expose the the cruel animal experimentation that goes on behind doors, especially in the cosmetic industry. Video released by Peter Singer under the Creative Commons License.

In this video I take you inside Cafe Gratitude and give you a peek at their heathy and fulfilling menu. Café Gratitude serves a menu of 100% organic, 100% vegan, local fare. They have an extensive menu of raw foods and have recently expanded to serve cooked foods as well. They create all of their own food, from the produce bin to your plate.

In this video I share ten of my favorite vegan things that I think you may enjoy as well! Find the full list of items and where to get them at http://www.vegabreak.com

Please be our guest at the second annual Toast to the Turkeys Celebration on Saturday, November 12th from in honor of the rescued turkeys of Harvest Home Animal Sanctuary. Register today at www.ToastToTheTurkeys.org

Chance finds a nearly empty giant container of peanut butter and has only one thing to say: BRING IT ON.

Foie gras is the diseased fatty liver of a duck who was force-fed three times a day for four weeks until his lives swelled to ten times it's normal size. This video is dedicated to Harvest Home and their education and rescue work, and celebrates the death of a cruel delicacy in California, as foie gras will be banned on July 1, 2012 (Note: it says January in the video, but that is incorrect!). http://harvesthomeanimal.org/

I couldn't resist sharing some of the awesome goodies I picked up at Rainbow Grocery, a huge all-vegetarian co-op grocery store in San Francisco. Enjoy!