Devi aver effettuato l'accesso per segnare gli episodi come guardati. Accedi oppure registrati.
Stagione 13
Data di messa in onda
Set 13, 2022
Bake Off is back as 12 new bakers enter the iconic white tent. It’s cake week, and the bakers tackle a striking sponge and a scaled-down version of a home close to their hearts.
Bake Off is back as 12 new bakers enter the iconic white tent. It’s cake week, and the bakers tackle a striking sponge and a scaled-down version of a home close to their hearts.
Data di messa in onda
Set 20, 2022
It’s biscuit week, and the bakers tackle illusion macarons and a fruity favourite, before unleashing their creativity by making a dramatic 3D mask entirely from biscuits.
It’s biscuit week, and the bakers tackle illusion macarons and a fruity favourite, before unleashing their creativity by making a dramatic 3D mask entirely from biscuits.
Data di messa in onda
Set 27, 2022
It’s Bread Week, and the bakers put their stamp on a classic pizza, get in a twist with a perfect pastry and tackle a showstopping Smörgåstårta, a decorative Danish sandwich cake.
It’s Bread Week, and the bakers put their stamp on a classic pizza, get in a twist with a perfect pastry and tackle a showstopping Smörgåstårta, a decorative Danish sandwich cake.
Data di messa in onda
Ott 04, 2022
It’s Mexican Week, and the bakers take on the sweet bread pan dulce, tackle a Mexican street food staple, and make a showstopping version of the milk-soaked tres leches cake.
It’s Mexican Week, and the bakers take on the sweet bread pan dulce, tackle a Mexican street food staple, and make a showstopping version of the milk-soaked tres leches cake.
Data di messa in onda
Ott 11, 2022
It’s Dessert Week and the bakers get all steamed up in the Signature, tackle a classic lemon meringue pie, and create a showstopping sponge cake with a hidden surprise.
It’s Dessert Week and the bakers get all steamed up in the Signature, tackle a classic lemon meringue pie, and create a showstopping sponge cake with a hidden surprise.
Data di messa in onda
Ott 18, 2022
It’s Halloween Week and the bakers make apple cake, a s’more-ish Technical and a spooky showstopping piñata. Whose bakes will be eerie-sistible enough to earn them star baker?
It’s Halloween Week and the bakers make apple cake, a s’more-ish Technical and a spooky showstopping piñata. Whose bakes will be eerie-sistible enough to earn them star baker?
Data di messa in onda
Ott 25, 2022
It’s Custard Week and the bakers put their twist on floating islands in the signature, tackle a summer staple, and make custard the star and basis of a showstopping set gateau.
It’s Custard Week and the bakers put their twist on floating islands in the signature, tackle a summer staple, and make custard the star and basis of a showstopping set gateau.
Data di messa in onda
Nov 01, 2022
It’s Pastry Week and the bakers tackle vol-au-vents, a delicious savoury snack and a 3D pie-scape depicting their favourite childhood story. Who will pie-oneer into the semis?
It’s Pastry Week and the bakers tackle vol-au-vents, a delicious savoury snack and a 3D pie-scape depicting their favourite childhood story. Who will pie-oneer into the semis?
Data di messa in onda
Nov 08, 2022
It’s Patisserie Week and the semi-final, as the bakers tackle mini charlottes, a vertical Technical challenge and an opulent Swedish Showstopper. Who will soar into the final?
It’s Patisserie Week and the semi-final, as the bakers tackle mini charlottes, a vertical Technical challenge and an opulent Swedish Showstopper. Who will soar into the final?
Data di messa in onda
Nov 15, 2022
The last remaining bakers make a perfect picnic, a summer classic and a baked celebration of our planet. Who will be crowned the winner of Bake Off 2022?
The last remaining bakers make a perfect picnic, a summer classic and a baked celebration of our planet. Who will be crowned the winner of Bake Off 2022?
Se ci sono degli episodi e dei banner mancanti (e esistono su TheTVDB) puoi richiedere un aggiornamento automatico dell'intera serie:
Richiedi aggiornamento della serie
Aggiornamento richiesto
