Lee Ann and Myron face off in whole hog competition while tempers flare between Johnny and one of the local cooks at a barbecue cook-off in Murphysboro, Ill.
Lee Ann and Myron face off in whole hog competition while tempers flare between Johnny and one of the local cooks at a barbecue cook-off in Murphysboro, Ill.
Top teams compete in the American Royal Invitational in Kansas City, Mo.; Myron faces his biggest rival on the circuit; rookie Paul begs for help from a pro.
Top teams compete in the American Royal Invitational in Kansas City, Mo.; Myron faces his biggest rival on the circuit; rookie Paul begs for help from a pro.
The competition heats up as the temperature falls during the Diamond State BBQ Championship in Dover, Del.; Harry's former teammate, Gary, competes on his own; Tuffy does Myron a favor that might hurt his own chances.
The competition heats up as the temperature falls during the Diamond State BBQ Championship in Dover, Del.; Harry's former teammate, Gary, competes on his own; Tuffy does Myron a favor that might hurt his own chances.
Myron is on his home turf as he defends his title at the Big Pig Jig, the oldest barbecue event in Georgia; Tuffy faces a double challenge as he attempts his first whole hog on a new pit.
Myron is on his home turf as he defends his title at the Big Pig Jig, the oldest barbecue event in Georgia; Tuffy faces a double challenge as he attempts his first whole hog on a new pit.
1x8Ultimo episodio della stagione Johnny Trigg's Shootout Episode overview
Data di messa in onda
Feb 04, 2010
"Godfather of Ribs"' Johnny Trigg challenges his closest friends and fiercest rivals to an all-ribs showdown in Texas; for the first time ever, the cooks watch the judges' reactions.
"Godfather of Ribs"' Johnny Trigg challenges his closest friends and fiercest rivals to an all-ribs showdown in Texas; for the first time ever, the cooks watch the judges' reactions.
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