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Saison 1
Date de diffusion
Juil 06, 2022
Chef Paul Flynn kicks of his first food truck adventure with a search for street food featuring Lamb. He takes a trip to Kerry to try lamb tacos from a little food truck with big ideas.
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Chef Paul Flynn kicks of his first food truck adventure with a search for street food featuring Lamb. He takes a trip to Kerry to try lamb tacos from a little food truck with big ideas. Later Paul cooks Moroccan Pulled Lamb and Lamb Tortillas to serve from his own food truck at the Irish National Stud in Kildare.
Date de diffusion
Juil 13, 2022
The chef visits the Hatch truck in Newcastle, Co Down, to sample an award-winning burger, and also tries out the wares of Hanger in Dublin.
The chef visits the Hatch truck in Newcastle, Co Down, to sample an award-winning burger, and also tries out the wares of Hanger in Dublin.
Date de diffusion
Juil 20, 2022
Our hero focuses on trucks specialising in chicken dishes, visiting Dosa Dosa in Dublin, which serves up authentic South Indian cuisine.
Our hero focuses on trucks specialising in chicken dishes, visiting Dosa Dosa in Dublin, which serves up authentic South Indian cuisine.
Date de diffusion
Juil 27, 2022
Paul Flynn hits the road in search of trucks serving great seafood. In Wicklow, he pays a visit to the Salty Buoy food truck to try a smashed fish burger and an oozing hake kiev.
Paul Flynn hits the road in search of trucks serving great seafood. In Wicklow, he pays a visit to the Salty Buoy food truck to try a smashed fish burger and an oozing hake kiev.
Date de diffusion
Août 03, 2022
The chef hunts down food trucks producing amazing vegetarian dishes, travelling to Dublin to visit Mel Roddy's Gursha, which serves authentic Ethiopian food.
The chef hunts down food trucks producing amazing vegetarian dishes, travelling to Dublin to visit Mel Roddy's Gursha, which serves authentic Ethiopian food.
Date de diffusion
Août 10, 2022
In his final food truck outing, our hero, Chef Paul Flynn, is searching for fantastic street food made with Pork.
In his final food truck outing, our hero, Chef Paul Flynn, is searching for fantastic street food made with Pork.
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