FullyRawKristina

FullyRaw Vegan Lasagna (3x29)

Date de diffusion: Fév 19, 2014

Ingredients for Your Zucchini Pasta: Mandolin sliced 5-7 zucchinis Ingredients for the Zesty Spread Filling: 3 cups of arugula 1-2 cups of Italian leaf parsley 1 bunch cilantro 1-2 diced green onion 1 small bunch spinach 3-4 de-stemmed Swiss Chard leaves Process all ingredients in a food processor until it becomes as shown in the video. Ingredients for the FullyRaw Marinara: 4 cups of cherry tomatoes Remaining stems of Swiss Chard Oregano Basil Thyme Dill Blend all ingredients until smooth like marinara. Ingredients for Pine Nut Cream: 1-2 zucchinis Half cup of raw pine nuts 1 small clove of garlic Blend and make cream! Assemble all ingredients as shown in the video! Share with family and friends and enjoy! :)