French Food at Home
Frenchified (3x26)
Épisode final de la série
Date de diffusion: Déc 14, 2009
Laura Calder takes timeless dishes and adds French touches to each. Creating Turkey Paupillettes with Chestnuts and Brussels Sprouts – a holiday dinner in one pan; puréed French Mashed Potatoes; an exquisite Sardine Platter; and a fresh Blueberry Tart.
- Première: Mar 2007
- Épisodes: 78
- Abonnés: 1
- Fini
- Food Network Canada
- Inconnu
