French Food at Home
Salt and Pepper (2x26)
Épisode final de la saison
Date de diffusion: Jun 23, 2008
The flavours of salt & pepper lead the way for Laura as she makes a moist and flakey Fish in a Salt Crust; Steak seared on a bed of Sea Salt; peppery Eggs Basquasie, a Duck Breast coated in a light green-peppercorn sauce; and Salt & Savoury Biscuits.
- Première: Mar 2007
- Épisodes: 78
- Abonnés: 1
- Fini
- Food Network Canada
- Inconnu
