Lunch ON!

Staff lunch across Japan (2014x2)

Date de diffusion: Jan 28, 2014

In Japan, restaurants don't only serve lunch for customers; they also cook lunch for their staff. At a Kanazawa company that distributes local produce, the director personally cooks delicious dishes for the staff using expired vegetables. We take a look at the staff lunch of a popular Thai cuisine restaurant in Tokyo. Check out what the Thai chefs cook for themselves for a heart-warming taste of home.