Dining with the Chef

Authentic Japanese Cooking: Marinating :Yuan-yaki (2015x5)

Date de diffusion: Mar 02, 2015

Our theme in this episode is marinating. We'll be making Yuan-yaki, a dish originating in Japanese traditional culture, by marinating ingredients in yuan sauce and then grilling them. We'll be adding miso to our soy sauce and mirin-based yuan sauce, then marinating salmon and chicken in it to flavor them.