New Scandinavian Cooking

Mackerel – The Shiny Bounty of Summer (7x5)

Date de diffusion: Mai 15, 2010

Andreas visits the Southern Norwegian resort town of Kristiansand, where the Norwegians flock every summer. Andreas takes us fishing for mackerel and along the way he cooks a variety of fish dishes, from fried sprats and mackerel sushi to the ultimate expression of Norwegian summer; grilled and smoked mackerel.