Unwrapped
Fiery Foods (8x4)
Date de diffusion: Août 16, 2004
Join host, Marc Summers, as he uncovers fiery food secrets. Bite into a sauce so hot, it's "insane," see how atomic jelly beans are prepared, and check out a frozen pop that's hot and spicy! Next, see how Morton Salt gets a little "kick," and more!
- Première: Août 2001
- Épisodes: 311
- Abonnés: 21
- Fini
- Food Network
- Lundi à 21