Unwrapped
On the Grill (7x12)
Date de diffusion: Mai 31, 2004
Join host Marc Summers as he finds out how Kielbasa gets created, and how Char-Broil got cooking. Go inside the Weber restaurant, find out how BBQ sauce is made in batches, and discover the hidden secret to Heinz 57.
- Première: Août 2001
- Épisodes: 311
- Abonnés: 20
- Fini
- Food Network
- Lundi à 21