Mexican Made Easy
Cross Country Cocina (4x11)
Date de diffusion: Sept 24, 2011
Marcela creates a menu celebrating the diverse culinary gifts of Mexico's tastiest states - including recipes for Jalisco's famous smothered pork sandwich, Baja's beachside lobster burrito, Puebla's pippian chicken, and Mexico City's caramel popcorn balls.
- Première: Jan 2010
- Épisodes: 58
- Abonnés: 2
- Fini
- Food Network
- Dimanche