Food Factory (CA)
Spring in Georgia (2x6)
Date de diffusion: Avr 25, 2013
Discover how cool and refreshing frozen yogurt gets its dizzying layers of crunchy toffee and peanut butter swirl; the origin of crispy spring rolls and what really goes into plum sauce; Purdy’s rich and gooey Sweet Georgia Browns get their mouthwatering salty sweet balance; and double-the-pleasure brie gets its fuzzy white coat and creamy goodness.
- Première: Août 2012
- Épisodes: 146
- Abonnés: 6
- Fini
- Food Network Canada
- Samedi à 20