America's Test Kitchen
Great Roast Chicken (1x3)
Date de diffusion: Août 18, 2001
Should you roast in a hot oven or a moderate oven? How do you get crisp skin and moist, tender breast meat? We answer these questions and more.
Recipes: Easy Roast Chicken
Tasting Lab: Kosher Bird Wins Chicken Tasting
Science Desk: What is the Difference between White and Dark Meat?
- Première: Août 2001
- Épisodes: 650
- Abonnés: 53
