Joyce Chen Cooks

Peking Duck II (1x26)

Date de diffusion: Mai 19, 1967

Mrs. Chen makes Peking Duck in an American kitchen with an American frozen duck. She prepares the duck for cooking and dries it, using an electric fan, to achieve that special characteristic crispness. She roasts the duck in a family oven; then demonstrates how to slice it and eat it with Mandarin pancakes, scallions and a special sauce.