Trails to Oishii Tokyo
Octopus (6x16)
Date de diffusion: Sept 11, 2024
Is octopus a superfood? Enjoy traditional fishing and dishes in Akashi, a major production area. Also, see how low-fat, high-protein octopus can be used in French cuisine, highlighting its potential. (Reporter: Robin Barde)
- Première: Mar 2019
- Épisodes: 140
- Abonnés: 1
- En cours
- NHK
- Mercredi à 15