Unique Eats
Seafood (5x3)
Date de diffusion: Mai 13, 2012
Take a tour of restaurants with unique takes on seafood standards. In Philadelphia, oysters are smoked with hay, in Portland Oregon you can savor a potpie filled with local fish and shellfish. And how about a fish sandwich like you've never had before? It's all about the ocean's bounty served in the most one-of-a-kind way.
- Première: Mai 2010
- Épisodes: 74
- Abonnés: 9
- Fini
- Cooking Channel
- Inconnu