Nancy Silverton Teaches Her California Cuisine

Nancy Silverton Teaches Her California Cuisine

Roasted Potatoes with Bagna Cauda (1x4)


Date de diffusion: Sept 15, 2020

Learn how to coax the best texture and flavor out of earthy butter potatoes by first confit-ing them in oil, butter, garlic cloves, fresh rosemary and sage.

  • Classement #
  • Première: Sept 2020
  • Épisodes: 13
  • Abonnés: 0
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