The Cook and the Chef
Margaret Fulton (4x19)
Date de diffusion: Jun 17, 2009
Margaret Fulton has been called the Isabella Beeton of Australian cookery and with over 4 million cookery book sales she has influenced the way Australians have entertained and eaten for over fifty years.
Recipes
- Lamb Crown Roast
- Marmalade Steamed Pudding
- Roast Leg of Lamb with Gravy
- Spanish Cream
- Première: Fév 2006
- Épisodes: 155
- Abonnés: 0