A Taste of Louisiana with Chef John Folse
A Taste of Louisiana with Chef John Folse
Poverty Point (3x3)
Date de diffusion: Mai 10, 1992
Chef John Folse cooks Venison and Squash Casserole and Pot-Roasted Squab with Kumquats and Plum Wine. He also prepares a Roasted Vegetable Casserole with Dennis Labat, a park ranger and the manager of the Poverty Point State Historic Site.
- Première: Oct 1990
- Épisodes: 221
- Abonnés: 0