Cocktail Chemistry

Basic Cocktails - Mulled Wine (Glögg and Feuerzangenbowle) (2018x19)

Date de diffusion: Nov 13, 2018

Heating wine with spices goes back to the ancient Romans, and today there are countless variations from around the world. Today we’ll make a Scandinavian Glögg and a German Feuerzangenbowle that is, well, lit.